REVIEW: Santa Hat Crêpe Returns to AristoCrêpes for the Holidays at Disney Springs

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A cute holiday dessert has returned to AristoCrêpes at Disney Springs for a limited time: the Santa Hat Crêpe. It is available through December 30. Santa Hat Crêpe – $6.99 Sweet crêpe filled with eggnog custard, topped with chocolate sauce and whipped cream We hope you aren’t shy about food coloring because this crepe is … Read more

REVIEW: Santa’s Crepe and Cherries Jubilee Bubble Waffle at AristoCrepes in Disney Springs

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We’re making our way around Disney Springs to try all the new Christmas and holiday treats of the season. We’ve tried the holiday peppermint boba tea at YeSake Kiosk, and now we’re getting some desserts at AristoCrepes. Santa’s Crepe – $6.99 We hope you aren’t shy about food coloring, because this crepe is practically 99% … Read more

REVIEW: Waffles Booth Returns With New Turkey and Gingerbread Dishes at the Taste of EPCOT International Festival of the Holidays

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The Waffles booth has reopened at the Taste of EPCOT International Festival of the Holidays with new menu items. Keep reading for our reviews of the new gingerbread waffle and turkey and waffle dishes. Gingerbread Waffle – $4.25 Served with Whipped Cream and Citrus-Cranberry Sauce The waffle itself is subtle gingerbread without the strong flavor … Read more

PHOTO REPORT: EPCOT 11/27/20 (New Booths, Cavalcades, Merchandise, and More for Festival of the Holidays 2020, New Italy Pavilion Collection, Capital City Gingerbread Display Returns, and More)

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Happy opening day of the International Festival of the Holidays, World Travelers! We were so excited to be able to cover the opening of this Festival, which will run just over a month long (and has been extended a day) here at EPCOT, featuring some all-new food, drink, and entertainment. Let’s get started! First thing’s … Read more

PHOTO REPORT: EPCOT 10/23/20 (Lotus Blossom Cafe Reopens, New Menu Items At Waffles Booth, Returning Menu Items To Kringla Bakeri And Karamell-Kuche, New Forest Friends Merchandise Line, and More)

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Hello from a breezy and sometimes rainy EPCOT! We had an exciting day finding all the new things around the park to bring to you, so let’s get started! With a large chunk of this park under construction, we expected to see the now-familiar scrim walls and green barrier walls popping up around the park, … Read more

WDWNT Daily Recap (10/23/20): Disney California Adventure Opening for Shopping & Dining, Remy’s Ratatouille Adventure Sign Revealed, Swan and Dolphin Resort Get Sued, and More!

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We bring you a lot of stories every single day. Sometimes it’s hard to keep up. So in case you missed anything from our feed, we have rounded up all our stories in one place to get the news at a glance. Here is your Daily Recap for Friday, October 23, 2020. Walt Disney World … Read more

REVIEW: NEW Chicken & Waffles and Bananas Foster Waffles Debut at the Taste of EPCOT International Food & Wine Festival 2020

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The Waffles booth at the Taste of EPCOT International Food & Wine Festival has a new menu, so we had to try the new dishes. Previously, the menu had a Belgian waffle with warm chocolate ganache and a Belgian waffle with berry compote. The waffle with chocolate ganache remains, but there is now a bananas … Read more

REVIEW: Belgium Returns as “Waffles” Booth for the Taste of EPCOT International Food & Wine Festival

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A Waffles booth has opened at the Taste of EPCOT International Food & Wine Festival. This is the most recent latecomer to this year’s festival after The Donut Box and Cool Wash returned last weekend. Most festival booths have been operating since the park reopened in mid-July. This booth seems to be a pared-down version … Read more

PHOTOS, REVIEW: Ale & Compass Restaurant at Yacht Club Returns with Walt Disney World’s Best Breakfast You Didn’t Even Know About

Disney’s Yacht Club Resort has finally reopened to the public, so it’s time to once again set sail for breakfast at Ale & Compass Restaurant! The restaurant is open every day for breakfast from 7:30 AM to 11:00 AM. Before we get to the morning morsels, let’s take a look at the new safety precautions … Read more