Two new items recently were added to the menu at Jock Lindsey’s Hangar Bar at Disney Springs: A non-flatbread calamari offering, as well as a shrimp BLT flatbread.
Honestly, both are vast improvements over the previous dishes they replaced (She-Deviled Eggs and Calamari Flatbread). The calamari and fried peppers are flavorful and cooked just right.
There is also a Harissa Ailoi dipping sauce which compliments it nicely.
The shrimp flatbread was excellently prepared, all of the ingredients tasted fresh and it felt much lighter than the old flatbread. I wouldn’t order this every time, but it was good enough to order again at some point.
Jock Lindsey’s Hangar Bar seems to always be improving, so make sure to check it out on your next visit to Disney Springs Walt Disney World.
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