Welcome to an Outdoor Kitchen review for the 2019 Epcot International Flower & Garden Festival, taking place from March 6 to June 3, 2019. The Honey Bee-stro is located on the western edge of Showcase Plaza, near Refreshment Port. The Honey Bee-stro Hosted by National Honey Board™ debuted at the Epcot International Flower & Garden Festival in 2018, and returns for its second festival this year.
For our complete coverage of the 2019 Epcot International Flower & Garden Festival, head to our festival landing page at wdwnt.garden.
The Honey Bee-stro at the Epcot International Flower & Garden Festival
Menu for The Honey Bee-stro at the Epcot International Flower & Garden Festival
Food:
- Roasted Cauliflower with Buckwheat Honey Carrot Purée, Wild Rice Pilaf, Asparagus, Honey-blistered Grapes, Sunflower Brittle and Coriander Flowers (GF) (V) – $4.50
- Honey Tandoori Chicken Flatbread with White Cheddar Cheese, Charred Vegetables, Clover Honey Sour Cream and Micro Citrus Greens – $5.50
- Local Wildflower Honey-Mascarpone Cheesecake with Orange Blossom Honey Ice Cream garnished with Fennel Pollen Meringue Kisses and Petite Lavender Shoots (V) (KA) – $5.00
Beverages:
*Price per bottle is an average price of the spirit at your local liquor store.
- Honey-peach Cobbler Freeze (non-alcoholic) (KA) – $4.25
