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Tangierine Café: Flavors of the Medina, a permanent location found in the Morocco pavilion has added some special options to its menu for the 2023 EPCOT International Festival of the Arts. From kebabs to carrots, to dessert phyllo pockets, this a perfect option for families craving flavors from the Mediterranean.
Menu for Tangierine Café: Flavors of the Medina at the 2023 EPCOT International Festival of the Arts
Food:
- Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli – $5.75
- Chermoula Chicken (Gluten/Wheat-Friendly)
- Moroccan-Spiced Lamb (Gluten/Wheat-Friendly)
- Stone-Baked Moroccan Bread with Hummus, Chermoula and Zhoug Dips – $5.00
- Carrots Three Ways: Chermoula-Spiced Grilled Carrots, Pickled Carrots and Carrot Ginger Purée (Plant-Based) (Gluten/Wheat Friendly) – $4.25
- House-Made Crispy Almond Phyllo Pockets with White Chocolate Pomegranate and Milk Chocolate Orange – $4.75
Beverages:
- Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli – $5.75
