Full Menus Released for Disney California Adventure Food & Wine Festival 2023

Menus for the festival marketplaces at the Disney California Adventure Food & Wine Festival 2023 have been released. The festival will be from March 3 to April 25, 2023.

Festival Marketplaces

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Food at I Heart Artichokes

Artichoke Pizzetta: Artichoke & Roasted Garlic Cream Cheese with Sun-dried Tomatoes, Pickled Onions and Lemon Olive Oil-drizzled Micro Greens – $7.25

Artichoke Toast with Olive Tapenade: Toasted Sliced Baguette with Artichoke Cream Cheese, topped with Olive & Artichoke Tapenade and drizzled with Olive Oil – $6.75

Beverages at I Heart Artichokes

Passion Fruit Rum Cocktail: White Rum, Italian Amaro, Passion Fruit Nectar, Orange & Lime Juices and Guava Purée, garnished with an Orange Wedge – $16.00

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at LA STYLE

Glazed BBQ Pork Belly: with Furikake-Togarashi Mac Salad – $9.00

Impossible™ Gyro-Inspired Naan: Gyro-inspired Flatbread featuring Impossible™ Ground Beef with Chipotle Hummus, Tzatziki and Spiced Crispy Chickpeas – $8.00

Beverages at LA STYLE

Echo Park Cooler: (non-alcoholic) Joffrey’s Coffee & Tea Co.® Ceylon & Raspberry Rose Tea, Raspberry Purée, Lychee & Rose Syrups and Lime Juice, garnished with a Lime Wheel – $7.00

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction.- $6.25

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Food at Berry Patch

Kenny’s Family Cheesecake: topped with Mixed Berry Compote – $6.50

Blueberry Buttermilk Pie – $6.50

Beverages at Berry Patch

Blueberry Pancake Cold Brew: (non-alcoholic) Joffrey’s Coffee & Tea Co.® Mexico Origin Coffee, Maple, Brown Butter & Demerara Syrup and Oat Milk, with a Blueberry Sweet Cream made with Cream, Oat Milk, Vanilla Syrup, Blueberry Syrup and Purée, garnished with Cinnamon-flavored Cereal Crumble – $6.75

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at D*Lish

Beef & Barley Poutine: Potato Bites with Braised Beef Short Rib, Cheese Curds, Stout Gravy and Lager Micro Sponge – $9.00

Cubano Slider: Slow-roasted, Mustard-crusted Pork and Sliced Smoked Ham with Melted Swiss Cheese and Pickle, served on a Hawaiian Roll – $8.75

Beverages at D*Lish

Apricot Tequila Colada: Reposado Tequila, Aperol, Apricot Purée, Coconut Cream and Orange & Lime Juices, garnished with a Lime Wheel – $15.00

Sake-Melon ’75: Sake, Ginger Liqueur, Prosecco, Rock Melon Syrup and Lemongrass Citron Purée, garnished wtih an Edible Purple Orchid – $15.00

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at Nuts About Cheese

Petite Burrata: Grilled Ciabatta with Tomato & Olive Jam, Burrata Cheese, Pesto and Freeze-dried Balsamic – $8.75

Crackers & Cheese: House-made Herb Crackers with White Cheddar Fromage Blanc, Spicy Salami Spread and Cherry Jam – $8.00

Mickey Mouse Shaped Macaron made with SNICKERS®: Chocolate Mickey Macaron filled with Caramel Ganache and SNICKERS® Bar Pieces – $6.75

Beverages at Nuts About Cheese

Flowers & Bees: Gin, Elderflower Liqueur, Lemon Juice, Honey, Hibiscus & Lavender Syrups, garnished with a Purple Pansy – $16.00

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at Uncork California

California Artisan Cheese Plate: Featuring Marin French Cheese Co. Jalapeño Triple Cream Brie, Fiscalini Farmstead Purple Moon Cheddar & Craft Beer Cheddar – $8.50

Celebration Chocolate Fudge Brownie: Gooey Chocolate Brownie with Pecans, topped with Chocolate Pecan Glaze and finished with Chocolate Pearls and Silver Stars – $6.50

Beverages at Uncork California

Century of Magic Mimosa Flight: 1923: Prosecco, White Cranberry Juice, White Peach Syrup and Lemon Juice, 1939: Prosecco, Pineapple & Orange Juices, with Passion Fruit and Guava Nectar, 1955: Prosecco, Dragon Fruit & Rose Syrups and Lemon Juice – $18.00

1923 Mimosa: Prosecco, White Cranberry Juice, White Peach Syrup and Lemon Juice – $17.00

1939 Mimosa: Prosecco, Pineapple, Passion Fruit & Orange Juices with Guava Nectar – $17.00

1955 Mimosa: Prosecco, Dragon Fruit & Rose Syrups and Lemon Juice – $17.00

Daou Vineyards, Chardonnay, Paso Robles, California – $17.00

Meiomi, Rosé, Coastal California – $11.75

Duckhorn Vineyards, Sauvgnon Blanc, St. Helena, California – $16.25

McBride Sisters Wine Company, Red Blend, Oakland, California – $14.00

Garnet Vineyards, Pinot Noir, Sonoma Coast, California – $15.00

Robert Mondavi Vineyards, Private Selection Cabernet Sauvignon aged in Bourbon Barrels, Napa, California – $11.75

Scharffenberger Cellars, Brut, Mendocino County – $14.00

White Wine Flight: Duckhorn Vineyards, Sauvignon Blanc, St. Helena, California Daou Vineyards, Chardonnay, Paso Robles, California Meiomi, Rosé, Coastal California” – $18.50

Red Wine Flight: Garnet Vineyards, Pinot Noir, Sonoma Coast, California McBride Sisters Wine Company, Red Blend, Oakland, California Robert Mondavi Vineyards, Private Selection Cabernet Sauvignon aged in Bourbon Barrels, Napa, California – $19.00

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at Golden Dreams

Elote Paleta: Sweet Corn Paleta with Parm Crema, Chile-Lime Seasoning, Corn Crunch and Cilantro – $6.00

Roasted Beet and Goat Cheese Flatbread: with Basil Pesto – $7.25

Beverages at Golden Dreams

Central California Cooler: (non-alcoholic) Peach Purée, Apple, Orange & Lemon Juices, garnished with an Apple Chip – $6.75

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at Garlic Kissed

Carbonara Garlic Mac & Cheese Featuring Nueske’s® Peppered Bacon – $8.50

Grilled Top Sirloin: with Roasted Garlic-Gruyère Smashed Potatoes and Black Garlic Chimichurri – $9.00

Beverages at Garlic Kissed

Raspberry Limoncello-Ade: Limoncello, Grapefruit Liqueur, House-made Mint Syrup, Raspberry Syrup and Lemon Juice, garnished with a White Orchid – $16.00

Guava-Lychee Mule: Vodka, Guava Nectar, Ginger and Lychee Syrups, Lemon Juice, topped with Guava and Grapefruit Hard Cider, garnished with a Lemon Wheel – $17.00

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at Avocado Time

Impossible™ Nacho Mac & Cheese: Cheddar Mac featuring Seasoned Impossible™ Ground Beef, Tomatoes, Olives, Jalapeños and Guacamole – $7.00

Impossible™ Al Pastor Taco: Al Pastor Taco featuring Impossible™ Pork with Grilled Pineapple and Avocado-Tomatillo Sauce – $7.25

Beverages at Avocado Time

Blackberry-Lavender Lemonade: (non-alcoholic) Blackberry Purée and Syrup, Lavender Syrup, Pineapple & Lemon Juices, garnished with a Lemon Wheel- $6.50

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at Peppers Cali-Ente

Chile Relleno Empanada: with Arbol Pepper Salsa and Oaxaca & Cotija Cheeses – $8.50

Camarones a la Diabla: Spicy Shrimp with California Chile and Cilantro Rice – $8.50

Beverages at Peppers Cali-Ente

Cantarito-Style Paloma: Reposado Tequila, Habanero-infused Pineapple Juice, Lime Juice, Rock Melon Syrup and Fresca®, garnished with a Pineapple Wheel and Chile-Lime Seasoning – $15.00

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at California Craft Brews

IPA Sausage Dog: on a Soft Pretzel Roll with Onion-Pepper Jardinière, Cheddar Cheese Sauce and Malt Vinegar Onion Crunch – $7.25

Beverages at California Craft Brews

La Bodega Brewing Company, Buena Suerte: Helles Lager, Whittier, CA (4.8% ABV) – $14.25

Unsung Brewing Co., Buzzman: Light Ale, Anaheim, CA (5.2% ABV) – $14.25

Harland Brewing Co., Rumbler: Double Dry-Hopped Pale Ale, San Diego, CA (5.4% ABV) – $14.25

Altamont Brewing, Maui Waui IPA: Livermore, CA (6.5% ABV) – $14.25

Barrelhouse Brewing, Mango IPA: Fruited IPA, Paso Robles, CA (6.2% ABV) – $13.00

Delahunt Brewing Co., 1924 Raspberry Blonde: Blonde Ale, San Clemente, CA (4.8% ABV) – $14.25

Brewery X, Pineapple Vanilla Milkshake: Milkshake Double IPA, Anaheim, CA (8.3% ABV) – $13.00

Bottle Logic Brewing Co., Aurora Borealis: Green Honeydew and Lime Hard Seltzer, Anaheim, CA (8.0% ABV) – $14.25

Chapman Crafted Beer, Zodiac Series: Hazy IPA, Orange, CA (7.0% ABV) – $13.00

Crowns & Hops Brewing Co., The Dopest Hazy IPA: Hazy IPA, Inglewood, CA (6.8% ABV) – $14.25

Golden Road Brewing, Strawberry Cart: Wheat Ale, Los Angeles, CA (6.0% ABV) – $13.00

Ballast Point Brewing Co., Watermelon Dorado: Double IPA, San Diego, CA (10% ABV) (10oz Pour) – $14.25

Russian River Brewing Company, Happy Hops IPA: Santa Rosa, CA (6.5% ABV) – $13.00

Bright & Balanced Beer Flight: La Bodega Brewing Company, Buena Suerte Golden Road Brewing, Strawberry Cart Harland Brewing Co., Rumbler Chapman Crafted Beer, Zodiac Series – $17.50

IPA Beer Flight: Altamont Brewing, Maui Waui IPA Crowns & Hops Brewing Co., The Dopest Hazy IPA Brewery X, Pineapple Vanilla Milkshake Ballast Point Brewing Co., Watermelon Dorado” – $17.00

Fun with Flavor Beer Flight: Unsung Brewing Co., Buzzman Delahunt Brewing Co., 1924 Raspberry Blonde Barrelhouse Brewing, Mango IPA Bottle Logic Brewing Co., Aurora Borealis” – $17.50

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

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Food at Cluck-a-Doodle-Moo

Smoked Honey-Habanero Chicken Wings: Chicken Wings tossed in Honey-Habanero Seasoning – $8.50

BBQ Beef Brisket Slider: Featuring Fiscalini Farmstead Smoked Cheddar with Dill Pickles on Salt & Pepper Brioche – $9.00

Beverages at Cluck-a-Doodle-Moo

Chipotle-Pineapple Bourbon Sour: Bourbon, Pineapple and Lime Juices, Honey Syrup and Chipotle Sour Purée, garnished with a Dried Red Pineapple Wheel – $17.00

Smoked Cherry Mezcal-iki Cocktail: Dark Rum, Mezcal, Cherry Purée, Grapefruit & Lime Juices, Vanilla Syrup and Bitters, garnished with a Dried Grapefruit Chip – $16.00

Green Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Purple Glow Grapes: Limit ten (10) per person, per transaction. – $6.25

Other Locations in Disney California Adventure

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Cocina Cucamonga (Mobile order available; Sip and Savor tasting-size portions available) 
  • Strawberry Horchata: House-made rice and cinnamon beverage with strawberry sauce (Non-alcoholic) (Available with Spiced Rum)  
  • Seasonal Mango Margarita  
Lamplight Lounge
  • Cookies & Cream Donuts: Fresh, glazed donuts topped with chocolate cookie crumble, with vanilla and chocolate crème cookie dipping sauce  
  • Ribeye for Two paired with a specially selected glass of wine: Share a 28oz bone-in ribeye with glazed baby carrots, poblano-potato bake, roasted mushrooms, cipollini onions, and bourbon-bacon compound butter with Cookies & Cream Donuts for dessert 
  • Lamplight Lounge Food & Wine Cocktail: Gin, elderflower liqueur, peach, basil simple syrup, lemon, blue curaçao, and fresh basil 
Lamplight Lounge – Boardwalk Dining  
  • Lamplight Lounge Food & Wine Cocktail: Gin, elderflower liqueur, peach, basil simple syrup, lemon, blue curaçao, and fresh basil
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Pacific Wharf Café (Mobile order available; Sip and Savor tasting-size portions available)  
  • Grilled Peach Toast with ricotta-mascarpone spread and arugula salad on toasted sourdough bread (New)  
  • Berries and Cream Bread Pudding: Seasonal berry bread pudding with whipped topping, strawberry sauce, and crème anglaise (New)  
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Cappuccino Cart presented by Joffrey’s Coffee & Tea Co. (Mobile order available; Sip and Savor tasting-size portions available)
  • Horchata Cold Brew: Creamy blend of cold brew and house-made rice and cinnamon beverage  
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Paradise Garden Grill (Mobile order available; Sip and Savor tasting-size portions available) 
  • Torta de Chilaquiles: Fresh-made Telera bread with green chilaquiles, chorizo beans, chipotle crema, pickled onions, cilantro, and avocado spread (New) (Plant-based offering)  
  • Bulgogi Fried Rice with kimchi, egg, pickled cucumbers, green onions, and sesame seeds (New) (Plant-based offering) 
  • IMPOSSIBLE Gyro Fries: Waffle fries topped with gyro-spiced IMPOSSIBLE ground beef, cauliflower cheese sauce, tomatoes, cucumbers, onions, tzatziki, and pita bread (New) (Plant-based offering) 
  • Buffalo Mac and Cheese topped with roasted buffalo cauliflower, ranch, and a carrot and celery salad (New) (Plant-based offering) 
  • Peach-Blueberry Cobbler (Plant-based offering) 
  • Wine Float Cocktail: Tequila, Triple Sec, Agave and Lime & Orange Juices with a Red Wine Float  
Paradise Garden Grill Beer Garden
  • Stereo Brewing Co. Perfect Day IPA 
  • Stone Brewing Co. Buenaveza Salt & Lime Lager  
  • Golden Road Brewing Get Up Offa That Brown Ale (New)  
  • Golden Road Brewing Ride On 10 Hop Hazy IPA  
  • Mother Earth Brew Co. Cali Creamin’ Vanilla Cream Ale  
  • The Bruery Or Xata Blonde Ale 
  • Rincon Reservation Road Brewery Rez Dog Hefeweizen (New)  
  • Smog City Brewing Co. Coffee Porter  
  • Beer Flight: Create your own flight of four beers 
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Cocktails @ Sonoma Terrace hosted by CORKCICLE (Mobile order available; Sip and Savor tasting-size portions available)
  • Black Forest Ham Grilled Cheese: Sourdough grilled cheese with black forest ham, smoked mozzarella, and red wine-poached pear jam served with sun-dried tomato-cheese sauce (New)  
  • Food & Wine CORKCICLE Stemless Flutes (Limit two per person, per transaction; no discounts apply)  
Studio Catering Co. (Sip and Savor tasting-size portions available)
  • Korean Fried Chicken topped with gochujang sauce, kimchi, coleslaw, and pickled onions served on sweet Hawaiian bread 
  • Watermelon Punch: Korean-style watermelon punch with Sprite and oat milk 
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Terran Treats (Sip and Savor tasting-size portions available)
  • Like a Lemon-Raspberry Pie Churro: Raspberry-flavored spiral churro topped with a lemon and marshmallow glaze and pie crust crumbles (New)  
Outdoor Vending Carts 
  • Pretzel Bites with beer cheese sauce (New)  
  • Ballast Point Brewing Co. Speedboat Salt & Lime Blonde Ale (New)  
  • Brewery X Orange Electrolyte Hard Seltzer (New) 
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Churro Cart in Buena Vista Street (Sip and Savor tasting-size portions available)
  • Pineapple-coconut Churro with pineapple sugar, pineapple topping, coconut cream icing, and toasted coconut 
Churro Cart in Hollywood Land (Sip and Savor tasting-size portions available)
  • Tiramisu Churro rolled in vanilla-cocoa sugar and drizzled with espresso sauce 

Downtown Disney District

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Ballast Point Brewing Co. 
  • Tomato & Burrata: California grown heirloom cherry tomatoes, California burrata, parsley, garlic, shallots red wine vinegar, and olive oil (New) (Available March 3 through 31)  
  • Coconut Curry Shrimp: Marinated shrimp served on white rice with curry broth and nori leaf (New) (Available April 1 through 24) 
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Naples Ristorante e Bar (Available March 3 through April 24)
  • Pizza Caprina: White pizza, fresh mozzarella, and bruschetta tomato mix topped with fresh arugula and goat cheese (New)  
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Ralph Brennan’s Jazz Kitchen (Available March 3 through April 24)
  • BBQ Shrimp & Grits: Gulf shrimp simmered in a New Orleans BBQ sauce with roasted garlic, lemon, Worcestershire sauce, and Creole seasonings served over andouille sausage and parmesan grits  
Splitsville Luxury Lanes (Available March 3 through April 24)
  • Grilled Ahi & Avocado: Seared buttery ahi tuna tossed in kimchi ponzu and stuffed into a scored and grilled avocado plated with sushi rice and drizzled with additional kimchi ponzu and spicy mayo and garnished with sesame seeds finished with wonton chips  

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