A new seasonal menu has debuted at The Hollywood Brown Derby at Disney’s Hollywood Studios.

The Hollywood Brown Derby New Seasonal Summer Menu

The Hollywood Brown Derby at Disney’s Hollywood Studios recently launched its seasonal menu. Let’s take a look at some of the new dishes.

Seasonal Appetizers

The Crab Louie features crispy olive bread, citrus blend, fried capers, and Louie sauce. For those of you who love shrimp, the Shrimp Cocktail is topped with shaved fennel cucumbers and a traditional cocktail sauce. 

Calling all cheese lovers — these next two dishes are for you. The Heirloom Tomato and Burrata Salad combines shaved onions, Thai basil, gremolata, and a citrus vinaigrette. The Charcuterie Board features the Chef’s selection of cured meats, cheeses, and accompaniments. 

If you are a more adventurous eater, they have Escargot — which is accompanied by roasted garlic béchamel and crispy prosciutto. They also have Roasted Bone Marrow, which is composed of braised beef, pickled mustard seeds, and a fig bread crostini.

Seasonal Entrées

The entrée menu is features the classic Filet Mignon. It is paired with glazed carrots, potato pave, horseradish cream, and a peppercorn sauce. The Lamb Shank is accompanied with summer vegetables, harissa vinaigrette, and nasturtium chermoula. 

There is also a new Free-Range Chicken and Dumplings dish. It brings together chicken and dumplings — two classics — with a lemon-ricotta Gnudi, shishito cream, and a gooseberry jus.

If you like pork, the recently added Grilled Pork with a lavender-sage polenta and local corn salsa, complete with a huckleberry barbecue sauce.

For the seafood lovers, they added the Sustainable Fish and the Seafood Cioppino dishes. The Sustainable Fish features white bean ragout, derby summer vegetables, and roasted tomato emulsion.

The Seafood Cioppino features shrimp, sea scallops, seasonal fish, mussels, a toasted baguette, and aromatic tomato broth.

New Addition to the Menu

The Hollywood Brown Derby also added some new items to their seasonal menu. First up, they have rendition of a classic comfort food dish – Shepherd’s Pie. This dish combines roasted garlic mashed potatoes, mushrooms, peas, corn, and carrot Romesco. The new dish is plant-based.

Classic Dishes

The Hollywood Brown Derby’s Famous Cobb Salad will also be offered on the seasonal menu for those who prefer to stick with the classics. This fan-favorite dish features spit-roasted turkey, bacon, egg, tomatoes, blue cheese, avocado, and a classic dressing. Chicken or shrimp can be added to the salad for an additional cost.

Another fan-favorite, the Grapefruit Cake, will also be available on the seasonal menu. This Brown Derby original features a moist vanilla sponge cake, grapefruit syrup, and cream cheese icing.

Which one of these dishes are you most excited to try? Let us know in the comments below.

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