Large blue dragon sculpture with ornate details stands before Blue Dragon Pan-Asian Restaurant under a clear sky.

Full Menus (With Prices) for The Blue Dragon Pan-Asian Restaurant at Epic Universe

Katie Francis

See the full menus with prices for The Blue Dragon Pan-Asian Restaurant, a full-service restaurant in Celestial Park at Epic Universe.

Large blue dragon sculpture with ornate details stands before Blue Dragon Pan-Asian Restaurant under a clear sky.

The Blue Dragon Pan-Asian Restaurant

Location

The Blue Dragon Pan-Asian Restaurant is located at the back of Celestial Park, near Universal Helios Grand Hotel.

Small Plates

  • Double Fried “Korean” Wings – $16
    • Korean “style” gochujang flavored ultra-crunchy wings
  • Cold Noodles (Spicy, Vegan) – $16
    • Chilled noodles, cucumbers, dragon sauce, Sichuan spice, and peanuts
  • Smashed Cucumbers (Spicy, Vegan) – $13
    • Dragon sauce, cilantro, peanuts, and Sichuan spice
  • Sweet and Sour Calamari – $17
    • Sweet chili glazed crispy calamari

Dim Sum

  • Vegetable Spring Roll (Vegetarian) – $13
    • with house dipping sauce
  • Wontons in Chili Oil (Spicy) – $16
    • Chicken wontons, dragon sauce, and chili oil
  • Shrimp Siu Mai Dumplings – $17
    • Steamed garlic ginger shrimp dumplings with house dipping sauce
  • Snowflake Potstickers – $18
    • Lacy crust pork potstickers with dragon sauce
  • Pork Soup Dumplings – $16
    • Seasoned ground pork with dragon sauce

Noodles & Rice

  • Peanut Shrimp Noodles – $31
    • Crispy shrimp, pan-fried noodles, shiitake mushrooms, gai lan, Thai peanut sauce, and toasted coconut
  • Beef Xi’an Noodles (Spicy) – $28
    • Spicy braised beef, Napa cabbage, Sichuan spice, garlic, hot oil, and dragon sauce
  • Dragon Fried Rice – $33
    • Wok fried rice, lump crab, shrimp, sausage, egg, and snow peas
  • Dan Dan Noodles (Spicy) – $26
    • Spicy numbing Sichuan noodles, Sichuan “style” pork, and peanuts
  • Tonkotsu Ramen – $29
    • Ramen noodles, rich pork broth, chashu pork, tare egg, shiitake mushrooms, and togarashi oil

Big Plates

  • Chicken Khao Soi – $28
    • Thai coconut curry broth, grilled chicken, crispy egg noodles, green papaya salad, and Thai basil
  • Crispy Fried Snapper – $51
    • Crispy fried snapper, Japanese barbeque sauce, green papaya salad, and white rice
  • Beef and Broccoli – $31
    • Stir fried kalbi beef, caulilini, gai lan, broccolini, and white rice
  • Kai-Ming’s Mapo Tofu (Vegan, Spicy) – $27
    • Sichuan chili crisp sauce, vegan ground pork, and white rice
  • Crispy Orange Chicken – $28
    • Crispy chicken, blood orange sweet & sour sauce, snow peas, and white rice

Kids

Hand holding a Blue Dragon Pan-Asian Restaurant menu with "Little Dragons" kids' bento: orange chicken or beef & broccoli.
  • Kids Mini Bento Box – $13
    • Choice of orange chicken or beef & broccoli, with white rice, edamame, and a fortune cookie

Desserts

A hand holds a dessert menu with three items at Blue Dragon Pan-Asian Restaurant in a dimly lit setting.
  • Kaffir Lime Rice Pudding – $12
    • Mango, toasted sesame seeds, and sesame ice cream
  • Banana Napoleon – $12
    • Miso butterscotch bananas, 5-spice wontons, and vanilla ice cream
  • Passion Fruit Mooncake – $12
    • Passion fruit cheesecake, dragon crust, mango, and passion fruit

Beverage Menus

Tea Pot | Mocktails | Cocktails | Sake | Beer | Wine

A person holds a Blue Dragon Pan-Asian Restaurant beverage menu at a table set with glasses, plates, and red napkins.

Tea Pot

  • The Dragon’s Stardust (Caffeine Free) – $11
    • Jade-green infusion of lemongrass, ginger, stevia, pineapple, butterfly pea blossom, and a blend of other herbs and spices.
  • Plum Oolong – $11
    • Succulent organic schizandra berries and sweet amber oolong leaves blended with rosehips and hibiscus
  • Orchid Oolong – $10
    • Organic hand-picked Orchid Oolong with lilac flavor
  • Jasmine Reserve – $10
    • Organic Chinese green tea with night-blooming jasmine blossom
  • Egyptian Chamomile (Caffeine Free) – $10
    • Organic chamomile grown in Egypt
  • Tali’s Masala Chai – $10
    • Fusion of organic Assam tea with cardamom, cinnamon, ginger, and other spices
  • Earl Grey Crème – $10
    • Organic black tea hand-blended with bergamot oil and a touch of French vanilla
  • French Lemon Ginger (Caffeine Free) – $10
    • Organic rooibos, lemongrass, honeybush, lemon verbena, and ginger

Mocktails

  • Golden Dragon – $11
    • Cream of coconut, lime juice, turmeric syrup, pineapple juice, jalapeño essence, and ground ginger
  • Thai Boba – $12
    • Hokkaido milk tea powder, vanilla almond milk, black sugar syrup, coffee boba, and Dalgona coffee foam

Cocktails

  • Dalgona Khaosan Road – $18
    • Mekhong Thai liqueur, black sugar syrup, Hokkaido milk tea powder, vanilla almond milk, coffee boba, and Dalgona coffee foam
  • Szechuan Smash – $18
    • Kikori rice whiskey, crushed Szechuan peppercorns, yuzu juice, honey syrup, and sparkling water; topped with ginger aromatic fog
  • Tian Lin Fizz – $17
    • St. Augustine New World gin, St-Germain elderflower liqueur, pear and lemon juice, lemongrass syrup, and sparkling water
  • Shiji Tiger- $12
    • Choya Umeshu Original Sparkling Wine, Aperol, lemongrass syrup, and an orange wheel
  • Chengdu Dream – $18
    • Ming River Sichuan Baiju, DeKuyper blue curaçao, BG Reynolds falernum, pineapple juice, and white grapefruit juice, with a golden sugar rim, pineapple fronds, and an edible orchid
  • Yuzu Drop – $16.25
    • Ginza no Suzume “White Label” soju, yuzu juice, St-Germain elderflower liqueur, simple syrup, The Bitter Truth cucumber bitters, and dried dragon fruit
  • Dotonbori Smash – $17
    • Nikka Days Japanese whiskey, fresh lemon juice, sugar, lemon, and mint

Sake

  • Sho Chiku Bai Warm Sake – $15
    • A premium Junmai hot sake, served warm to enhance its rich mouthfeel and umami-forward profile
  • Nanbu Bijin Tokubetsu Junmai (300 ml) – $21
    • Brewed with rare Gin Otome rice and unique mineral water, this bright, clean sake has floral hints, nougat, caramel, and a soft, creamy texture
  • Miyashita “Sacred Mist” Honjozo Nigori (330 ml) – $21
    • A lightly filtered sake with a rich, creamy body and milk-like aromas, featuring notes of mango, coconut, and custard
  • JOTO Yuzu-Flavored (500 ml) – $38
    • Yuzu citrus is infused into a Junmai sake base, creating a sweet-tart profile with a crisp, lingering finish
  • Hakkaisan Tokubetsu Junmai (300 ml) – $22
    • Tokubetsu meaning “special,” this sake features small-batch brewing and higher rice polishing for a clean, slightly sweet taste with a crisp finish
  • Gekkeikan Horin Junmai Daiginjo (720 ml) – $90
    • Once the ceremonial sake at the Imperial Palace, this luxury sake is clean yet rich, with green apple and honeydew flavors, complex supporting notes, and a long, crisp finish
  • Hakuryu Ume-Shu “White Dragon” (500 ml) – $56
    • Infused with ume plums for four months, this sake blends delicate floral aromas with sweet-tart flavors of golden raisin, plum, and dried fruits
  • Ozeki Nigori Strawberry (300 ml) – $19
    • Sweet and rich but not overpowering, this Nigori sake highlights fresh strawberry flavor with subtle yogurt-like notes

Beer

Draft Beer

  • The Speechless Astronomer (Epic Universe exclusive) – $12.25
    • American IPA | Florida
  • Crooked Can High Stepper IPA – $12.25
    • American IPA | 7% ABV | Florida, USA
  • Bud Light – $11.25
    • Light Lager | 4.2% ABV | Missouri, USA
  • KIRIN ICHIBAN – $12.50
    • American Lager | 5% ABV | Japan
  • Cigar City Margarita Gose – $13
    • Gose | 4.2% ABV | Florida

Canned Beer

  • Sierra Nevada Hazy Little Thing IPA – $12.50
    • New England IPA | 6.7% ABV | California, USA
  • Hitachino Nest Red Rice Ale – $14.25
    • Belgian Pale Strong Ale | 7% ABV | Japan
  • Crooked Can Cloud Chaser Hefeweizen – $10.50
    • Hefeweizen | 5.3% ABV | Florida, USA
  • Hitachino Nest Yuzu Lager – $14.25
    • American Lager | 5.5% ABV | Japan
  • High Noon – $12.50
    • Vodka Seltzer | 4.5% ABV | California, USA
  • Nütrl – $12.50
    • Vodka Seltzer | 4.5% ABV | Canada

Wine

Red Wine

  • Wente “Southern Hills” Cabernet Sauvignon – $14 per glass, $53 per bottle
    • 13.5% ABV | California, USA
  • Gundlach Bundschu Dry Gewürztraminer – $17 per glass, $64 per bottle
    • 13.9 ABV | California, USA
  • Matchbook Malbec – $14 per glass, $53 per bottle
    • 13.9% ABV | California, USA
  • Blackboard Merlot – $14 per glass, $53 per bottle
    • 14.5% ABV | Washington, USA
  • Juggernaut Pinot Noir – $15 per glass, $60 per bottle
    • 14.5% ABV | California, USA

White & Rosé Wine

  • A to Z Wineworks Riesling – $14 per glass, $53 per bottle
    • 12% ABV | Oregon, USA
  • Cavicchioli 1928 Prosecco – $14 per glass, $53 per bottle
    • 11% ABV | Italy
  • Bollini Pinot Grigio – $15 per glass, $56 per bottle
    • 13% ABV | Italy
  • Rodney Strong Rosé of Pinot Noir – $16 per glass, $60 per bottle
    • 13% ABV | California, USA
  • Yealands Estate Sauvignon Blanc – $14 per glass, $53 per bottle
    • 12.5% ABV | New Zealand
  • Annabella Chardonnay – $14 per glass, $53 per bottle
    • 14.1% ABV | California, USA
  • Choya Umeshu Original Sparkling Wine – $15 per glass, $56 per bottle
    • 5.5% ABV | Japan

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