Disney has released the full menus for the 2025 EPCOT International Food & Wine Festival.

A 🧀 symbol indicates that the item qualifies for Emile’s Fromage Montage, an activity where guests can collect stamps and receive a completer prize.

Italy

Food: 

• Bacetti ‘Kisses’ di Pizza, Traditional Napoli Street Food: Pizza dough, pepperoni, mozzarella, and tomato sauce (New) 
• Tortellini alla Vodka: Four-cheese tortellini, vodka sauce, parmesan, and calabrian chili oil (New) 
• Chocolate Spuma: Chocolate mousse, caramel sauce, espresso whipped cream, and puffed rice (New) 

Beverages: 

• Bellini Spritz: Italian Aperitivo Liqueur, peach purée, and prosecco  
• Chianti  
• Italian-inspired Blood Orange Margarita: Tequila, Triple Sec, and blood orange liqueur  
• Italian Red Sangria  
• Moscato  
• Peroni Pilsner  
• Prosecco  
• Sorsi d’Oro ‘Sips of Gold’ Italian Pilsner (New) 

Block and Hans

Beverage: 

• Frozen Chipotle-Pineapple Lemonade: Minute Maid Lemonade and chipotle-pineapple syrup with a chili-lime salt rim (Non-alcoholic; spirited version available with Tito’s Handmade Vodka) 

Regal Eagle

Beverage: 

• Cherry-Lime Slush: Frozen Minute Maid Cherry Limeade with cherry syrup (Non-alcoholic) (New)

Flavors of America

Food: 

• Gulf Coast-style Seafood Roll with warm-water lobster, rock shrimp, lobster bisque, and sherry-crème fraîche on a toasted brioche bun (New) 
• New England Slider: Slow-braised beef pot roast with spicy giardiniera, horseradish cream, and crispy fried onions on a potato roll (New) 
• Freshly Baked Chocolate Pudding Cake with Kentucky bourbon caramel  

Beverages: 

• Harpoon Brewery Flannel Friday Hoppy Amber Ale (New) 
• Playalinda Brewing Co. Pumpkin Cheesecake Blonde Stout (New) 
• von Trapp Brewing Natür Helles Lager (New) 
• Beer Flight  

Funnel Cake

Food: 

• Huckleberry Funnel Cake: Funnel cake with huckleberry ice cream, whipped cream, chocolate sauce, blackberry brandy glaze, and powdered sugar (New) 

Japan

Food: 

• Beef Wagyu Don: Traditional Japanese rice bowl with American wagyu beef blend over steamed white rice served with homemade pickles, shredded togarashi pepper, and pickled ginger (New) 
• Osakana Karaage: Crispy-fried pollock with spicy mayonnaise and a sweet-and-creamy yuzu sauce (New) 
• Teriyaki Chicken Bun: Steamed bun filled with minced chicken, vegetables, and teriyaki sauce  

Beverages: 

• Peachy Mango Boba: Crafted Calpico Peach Juice with mango popping boba (Non-alcoholic) (New) 
• Brewlando Brewing Fuji Apple IPA (New) 
• Sake-Politan Cocktail: Sake with Simply Cranberry Juice and a hint of yuzu (New) 
• Sparkling Sake Otokoyama (New) 

Greece

Food: 

• Spanakopita  
• Moussaka featuring IMPOSSIBLE Beef (Plant-based)  
•  Griddled Cheese with pistachios and honey 
• Lamb Gyro with shaved lettuce, tomato-cucumber relish, and tzatziki on warm flatbread 

Beverages: 

• Greek Melon Limeade: Kleos Mastiha Spirit, Artonic Melon Apéritif, Pearl Vodka, and lime sour mix  
• Kir-Yianni Naoussa Xinomavro Dry Red 
• Mylonas Winery Assyrtiko Dry White 
• Skouras Zoe Rosé 
• Wine Flight  

Tangierine Cafe

Food: 

• Moroccan Wrap with tomato-cucumber relish and garlic sauce served on warm moroccan flatbread (New) 
• Chermoula chicken 
• Moroccan-spiced lamb 
• Plant-based falafel (Plant-based) 
• Stone-baked Moroccan Bread with assorted dips  
• Pistachio Cake with cinnamon pastry cream and candied walnuts 

Beverages: 

• Fig Cocktail: Kleiner Feigling Fig Liqueur and white cranberry juice 
• Keel Farms Blackberry-Pear Hard Cider 
• Keel Farms Golden Apple Chai Hard Cider (New) 
• Playalinda Brewing Co. Fig, Rhubarb, Orange, and Ginger Hard Cider (New) 
• Hard Cider Flight 

Belgium

Food: 

• Beer-braised Beef served with smoked Gouda mashed potatoes  
• Belgian Waffle with Berry Compote and whipped cream  
• Belgian Waffle with Warm Chocolate Ganache 

Beverages: 

• Chilled Belgian Coffee (Non-alcoholic) 
• Brouwerij St. Bernardus Dragòn Wit Wheat Beer 
• Brouwerij Van Steenberge Gulden Draak Tripel Ale 
• Brouwerij Verhaeghe Duchesse Cherry Red Ale 
• Beer Flight  
• Chilled Belgian Coffee with ChocoLat Deluxe Salted Caramel Chocolate Liqueur  

Brazil

Food: 

• Feijoada: Black beans with pork belly and Brazil nut pesto, featuring BEN’S ORIGINAL Long Grain White Rice  
•  Pão de Queijo: Brazilian cheese bread 

Beverages: 

• 81Bay Brewing Co. Bossa Nova Lager 
• Frozen Caipirinha with Cachaça Spirit

France

Food: 

• Boeuf Bourguignon, Purée de Pommes de Terre: Red wine-braised short ribs with potato purée (New) 
• Brioche aux Epices Avec Une Garniture Mornay de Trois Fromages: Spiced brioche with a three-cheese mornay filling (New) 
• Trio d’Escargots, Garniture a l’ail et au Persil: Trio of escargot bites in croissant dough served with a garlic-parsley dip (New) 
• Crème Brûlée Vanille, Confiture Myrtilles et Citron Vert: Vanilla crème brûlée with blueberry-lime compote (New) 

Beverages: 

• Chilled French Cosmo: Vodka, Grey Goose Le Citron Vodka, Grand Marnier Liqueur, and Simply Cranberry Juice 
• Instant Becot Bordeaux (New) 
• L’Oceade Atlantique Sauvignon Blanc (New) 

Canada

Food: 

• Cheddar and Bacon Soup served with a pretzel roll  
• Filet Mignon with mushrooms and mashed potatoes featuring Boursin Garlic & Fine Herbs Cheese  

Beverages: 

• Château des Charmes Pétales Rouge (New) 
• Collective Arts Brewing Pilsner (New) 

Refreshment Port

Food: 

• Braised Beef Poutine: French fries with braised beef, mushroom sauce featuring Boursin Garlic & Fine Herbs Cheese, cheese curds, and gherkin relish 

Beverages: 

• Brewery Ommegang Oak-Aged Watermelon Kolsch (New) 
• Florida Orange Groves Winery Sparkling Peach Wine 
• Boyd & Blair Pumpkin Spice Mule 

Shimmering Sips

Food: 

• Strawberry Champagne Trifle (Plant-based) (New) 

Beverages: 

• Berry Mimosa: La Gioiosa Berry Fizz and white cranberry juice  
• Blood Orange Mimosa: Sparkling wine and blood orange juice  
• Tropical Mimosa: Sparkling wine and Minute Maid Passion Fruit Orange Guava Juice 
• Mimosa Flight 

Hawaii

Food: 

• Slow-roasted Pork Slider with sweet-and-sour chutney featuring DOLE Pineapple and spicy mayonnaise  
• Hawaiian Rice Bowl: Spam, eggs, eel sauce, spicy mayonnaise, and furikake  
•  Pineapple Cheesecake with passion fruit curd and macadamia nuts 

Beverages: 

• Florida Orange Groves Winery Sparkling Pineapple Wine  
• Maui Brewing Co. Orange Mango Guava Hazy IPA 
• O’ahu Sunrise: Vodka, DOLE Pineapple Juice, and grenadine 

Bramblewood Bites

Food: 

• Grilled Cider-brined Pork Tenderloin with chili-apple butter, celeriac-apple slaw, and apple cider gastrique 
• Cast Iron-seared River Trout with vanilla-butternut squash purée, brussels sprouts salad, candied pecans, spiced pumpkin seeds, dried cranberries, and maple dressing (New) 
• Cast Iron-roasted Brussels Sprouts and Root Vegetables with dried cranberries, spiced pumpkin seeds, and pumpkin seed vinaigrette (Plant-based) 

Beverages: 

• 81Bay Brewing Co. Nitro Bananas Foster Cream Ale (New) 
• GoGi Pinot Noir 
• Spiced Apple Old Fashioned-inspired Cocktail with Boyd & Blair Rum 

Milled & Mulled

Food: 

• Butternut Squash and Ginger Bisque with cinnamon cream, toasted pumpkin seeds, and pumpkin seed oil (New) 
• Apple-Cinnamon and Caramel Mini Churros Sundae with vanilla bean gelato (New) 
•  Fall Fruit Cheesecake featuring Boursin Fig & Balsamic Cheese with pomegranates and candied pecans  
• Freshly Baked Carrot Cake with walnuts and cream cheese icing  

Beverages: 

• 3 Daughters Brewing Apple Strudel Hard Cider (New) 
• Keel Farms Maple Harvest Hard Cider (New) 

Forest & Field

Food items: 

• Autumn Chili featuring IMPOSSIBLE Beef with root vegetables, plant-based cheddar, and plant-based sour cream in a bread bowl (Plant-based) (New) 
•  Pumpkin-Mascarpone Ravioli with brown butter vinaigrette, pecorino cheese, pomegranate seeds, and hazelnut praline  
• Schiacciata Sandwich: Mortadella, prosciutto ham, sun-dried peppers, arugula, stracciatella cheese, fall squash mostarda, and pistachio pesto on warm focaccia (New) 

Beverages: 

• Brewery Ommegang All Hallows Treat Imperial Chocolate Peanut Butter Stout 
• Daou Vineyards Chardonnay (New) 
• Famille Hugel Classic Pinot Noir (New) 

Swirled Showcase

Food: 

• Liquid Nitrogen Frozen Pumpkin Cheesecake Mousse featuring Philadelphia Cream Cheese with candied pecans and maple-caramel sauce (New) 
• Soft-serve in a Cone (Vanilla, Apple-cinnamon, and Salted caramel)

Beverages: 

• Floats: Coca-Cola, Barq’s Creme Soda, or Fanta Grape with choice of soft-serve (Non-alcoholic) 
• Frozen Apple Pie: Apple pie filling, apple-cinnamon soft-serve, and apple-cinnamon cider topped with streusel (Non-alcoholic) 
• Früli Strawberry Belgian White Beer (New) 
• Strawberry Beer Float: Früli Strawberry Belgian White Beer and vanilla soft-serve (New) 

Joffrey’s Coffee

The American Adventure 

• Butterscotch Cookie Cold Brew: Joffrey’s French Roast Cold Brew, cookie butter syrup, and butterscotch syrup topped with whipped cream and sea salt caramel toffee sauce (Non-alcoholic) (New) 

Near Disney Traders 

• Fudge Brownie Cold Brew: Joffrey’s Shakin’ Jamaican Cold Brew, Irish cream syrup, and dark chocolate sauce topped with whipped cream, dark chocolate sauce, and chocolate powder (Non-alcoholic) (New) 

Between UK and Canada 

• Crème Brûlée Cold Brew: Joffrey’s French Roast Cold Brew and crème caramel syrup topped with whipped cream and caramel sauce (Non-alcoholic) (New)  

Near Guardians of the Galaxy: Cosmic Rewind 

• Churro Latte: Espresso with choice of milk, dulce de leche sauce, and cinnamon syrup topped with whipped cream and cinnamon (Non-alcoholic) (New) 

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Katie Francis