Tangierine Café: Flavors of the Medina is back for its fifth appearance at the EPCOT International Festival of the Arts. “Journey to Morocco for grilled kebabs, hard cider and more.” This year’s 2026 EPCOT International Festival of the Arts runs from January 16 – February 23, 2026.
Menu for Tangierine Café: Flavors of the Medina at the EPCOT International Festival of the Arts
Food:
- Moroccan Wrap with Tomato-Cucumber Relish and Garlic Sauce Served on Warm Moroccan Flatbread – $6.29
- Chermoula Chicken
- Moroccan-Spiced Lamb
- Falafel (Plant-Based)
- Stone-Baked Moroccan Bread with Assorted Dips – $5.29
Beverages:
- Rekorderlig Strawberry-Lime Hard Cider, Vimmerby, Sweden (4.0% ABV) – $6.00 for 6 oz., $9.75 for 12 oz.
- Keel Farms Blueberry Lavender Hard Cider, Plant City, FL (5.3% ABV) – $6.00 for 6 oz., $9.75 for 12 oz.
- 🆕 Blake’s Hard Cider Co. Pomegranate Fizz Hard Cider, Armada, MI (6.5% ABV) – $6.00 for 6 oz., $9.75 for 12 oz.
- Hard Cider Flight – $12.75
The Moroccan Wrap makes its Festival of the Arts debut this year. Previously, it was available at the 2025 EPCOT International Festival of the Holidays.
Photos of Menu Items from Tangierine Café: Flavors of the Medina at the EPCOT International Festival of the Arts
Moroccan Wrap with Tomato-Cucumber Relish and Garlic Sauce Served on Warm Moroccan Flatbread (Chermoula Chicken, Moroccan-Spiced Lamb, Falafel) – $6.29
The pita bread used for these is not great and tastes store-bought. The chermoula chicken version was okay, and we enjoyed the veggies. However, it needed more spice and seasoning Rating: 4/7). The Moroccan-spiced Lamb was a much better. It was slightly dry, but with all the vegetables, it made for a decent wrap (Rating: 5/7). The plant-based falafel was also very dry and didn’t taste great (Rating 3/7). Overall, we rate this a 4 out of 7.
Stone-Baked Moroccan Bread with Assorted Dips – $5.29
The orange sauce is the zhoug. It’s tangy and spiced at the same time, slightly reminiscent of a tomato sauce. The chermoula is green, and contains herbs and aioli. The cream-colored one is the hummus. It’s tangy, but still pretty good. If you want a really superb hummus, go to Sanaa at Disney’s Animal Kingdom Lodge, but this one is still good all the same. We enjoyed this, but wish there was more bread to go with the dips. We rate this a 5 out of 7.
Rekorderlig Strawberry-Lime Hard Cider, Vimmerby, Sweden (4.0% ABV) – $6.00 for 6 oz., $9.75 for 12 oz.
From Rekorderlig Cider: “Rekorderlig Strawberry-Lime Cider perfectly embodies the taste of a beautifully Swedish summer with the flavor of freshly picked strawberries balanced with a refreshing hint of lime and made with pure Swedish spring water.”
Keel Farms Blueberry Lavender Hard Cider, Plant City, FL (5.3% ABV) – $6.00 for 6 oz., $9.75 for 12 oz.
From correspondence with Keel Farms, “Blueberry Lavender Cider is a harmonious concoction that marries the juicy sweetness of blueberries with the aromatic, floral charm of lavender, resulting in a captivating and uniquely balanced beverage. The rich blueberry flavor blends seamlessly with the subtle but distinctive essence of lavender, creating a refreshing and delightful cider that appeals to both fruit and floral enthusiasts alike.”
*NEW* Blake’s Hard Cider Co. Pomegranate Fizz Hard Cider, Armada, MI (6.5% ABV) – $6.00 for 6 oz., $9.75 for 12 oz.
From Blake’s Hard Cider Co., this is a semisweet cider made with pomegranate and cherry. “Juicy, bright, and bubbly with real fruit, this ruby red bevvy is built for all occasions. Enjoy it solo or mix it up for the perfect cocktail – Pour the party. Sip the sparkle.”
Location of Tangierine Café: Flavors of the Medina at the EPCOT International Festival of the Arts
Tangierine Café: Flavors of the Medina is on the western side of the Morocco Pavilion, opposite the entrance to Spice Road Table. You can find it at number 17 on the map below.
More Information
- Check out our review of everything new at this year’s festival here, and our overview of all food items here!
- All of our 2026 EPCOT International Festival of the Arts coverage is available from our landing page!
- Previous coverage:
- 2025 EPCOT International Festival of the Arts
- 2024 EPCOT International Festival of the Arts
- REVIEW: Tangierine Café: Flavors of the Medina Features New Chai Tea Mint Sparkler for the 2023 EPCOT International Festival of the Arts
- REVIEW: Top-Tier Almond Phyllo Pockets and Chai Mimosa Bring Profound Flavor Profiles to Tangierine Café: Flavors of the Medina for the 2022 EPCOT International Festival of the Arts
- Tangierine Café: Flavors of the Medina at other festivals:
