Bubbles & Brine – EPCOT International Festival of the Holidays

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Bubbles & Brine makes its debut appearance at the EPCOT International Festival of the Holidays in 2023, having previously appeared at the 2023 EPCOT International Food & Wine Festival. “Indulge in succulent seafood that pairs beautifully with Champagne.” This year’s festival runs November 24 – December 30, 2023.

Menu for Bubbles & Brine at the EPCOT International Festival of the Holidays

bubbles brine foth 2023 menu

Food:

  • 🆕 Jumbo Shrimp Cocktail with Prosecco Cocktail Sauce and Grilled Lemon – $14.00
  • 🆕 Jonah Crab Claw Cocktail with Stone-Ground Mustard Sauce – $12.00

Beverages:

*Price per bottle is an average price of the spirit at your local liquor store.

  • 🆕 MoĂ«t & Chandon ImpĂ©rial, Epernay, France ($42/bottle) – $21.00
  • 🆕 Veuve Clicquot RosĂ©, Reims, France ($62/bottle) – $38.00
  • 🆕 Dom PĂ©rignon, Epernay, France ($260/bottle) – $69.00

While all items are making their Festival of the Holidays debut here, the menu remains the same from this year’s EPCOT International Food & Wine Festival.

Photos of Menu Items for Bubbles & Brine at the EPCOT International Festival of the Holidays

*NEW* Jumbo Shrimp Cocktail with Prosecco Cocktail Sauce and Grilled Lemon – $14.00

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Jumbo Shrimp Cocktail with Prosecco Cocktail Sauce and Grilled Lemon – $14.00

This dish contains two large shrimp, plus the prosecco sauce and charred lemon. We weren’t impressed. The shrimp didn’t seem particularly fresh and had more of a fishy taste than we would have liked. For the price, it looks like a good deal, but we would skip it.

*NEW* Jonah Crab Claw Cocktail with Stone-Ground Mustard Sauce – $12.00

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Jonah Crab Claw Cocktail with Stone-Ground Mustard Sauce – $12.00

These are a hit. The dish has four moderately-sized claws. For what it costs, it’s a reasonable value. The ground mustard complemented the dish instead of overwhelming it. This is a deal we think you should go out of your way to check out. The taste and value merit consideration.

*NEW* MoĂ«t & Chandon ImpĂ©rial, Epernay, France ($42/bottle) – $21.00

Moët & Chandon describes this as having a “golden straw yellow with green highlights,” as well as “the vibrant intensity of green apple and citrus fruit, the freshness of mineral nuances and white flowers, and the elegance of blond notes (brioche, cereal, fresh nuts).”

*NEW* Veuve Clicquot RosĂ©, Reims, France ($62/bottle) – $38.00

Veuve Clicquot describes this as having a “coppery-orange color. Expressive aromas of strawberry and very ripe wild strawberries. A full-bodied, structured, vinous palate which stays fresh. Length and character define this champagne.”

*NEW* Dom PĂ©rignon, Epernay, France ($260/bottle) – $69.00

From Dom Pérignon: “The delicate nose unfolds in swaths of color. The green of eucalyptus, mint and vetiver, the yellow-orange of mirabelle plums, apricot and orange blossom, the brown of pepper, cardamom and licorice sticks, and finally silvery saline and toasty hues. The mouthfeel is elegant, expressing luxuriant simplicity and precision. The refined and silky foundation becomes more pronounced at the heart. The finish is dominated by a salinity that leaves a deep sensation of consistency.”

Location of Bubbles & Brine at the EPCOT International Festival of the Holidays

Bubbles & Brine is located in World Showcase Plaza, opposite Port of Entry. You can find it at number 26 in the map below,

2023 foth kitchens map

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