L’Chaim! Holiday Kitchen returns for its eighth EPCOT International Festival of the Holidays in 2025. “Propose a toast to life as you enjoy classic deli cuisine with some New York flair.” The 2025 EPCOT International Festival of the Holidays takes place November 28 – December 30, 2025.
Menu for L’Chaim! Holiday Kitchen at the EPCOT International Festival of the Holidays
Food:
- Pastrami on Rye with House-Made Pickles and Deli Mustard – $6.00
- Smoked Salmon Potato Latke – $6.25
- Potato Latkes (Plant-Based) – $4.75
- Rugelach: Pastry Filled with Raspberry Jam, Walnuts, and Cinnamon – $4.25
