L’Chaim! Holiday Kitchen returns for its sixth EPCOT International Festival of the Holidays in 2023. “Propose a toast to life as you enjoy classic deli noshes with a side of New York flair.” The 2023 EPCOT International Festival of the Holidays takes place November 24 – December 30, 2023.
Menu for L’Chaim! Holiday Kitchen at the EPCOT International Festival of the Holidays
Food:
- Pastrami on Rye with House-Made Pickles and Deli Mustard – $5.75
- Smoked Salmon Potato Latke – $6.00
- Potato Latkes (Plant-Based) – $4.50
- 🆕 Rugalach: Pastry filled with Raspberry Jam, Walnuts and Cinnamon – $4.25
- Black and White Cookie (Plant-Based) – $3.00
Beverages:
- Brooklyn Brewery Winter IPA, Brooklyn, NY (7.0% ABV) – $5.75 for 6 oz., $9.75 for 12 oz.
- Frozen New York Whiskey Sour featuring Manifest Whiskey ($53/bottle) and Manischewitz Blackberry Wine ($7/bottle) – $12.50
Photos of Menu Items for L’Chaim! Holiday Kitchen at the EPCOT International Festival of the Holidays
Pastrami on Rye with House-Made Pickles and Deli Mustard – $5.75
With well-seasoned pastrami and a lovely mustard, this was one of the best sandwiches at the festival. It came with a great pickle as well. This is highly recommended.
Smoked Salmon Potato Latke – $6.00
The Salmon Latke is a really great deal for the price, considering how much salmon is provided. This latke also has plenty of capers, which surprised us due it being a higher-price ingredient. The dill sour cream on top adds a nice flavor with the potato and salmon mixed in. Creamy, salty, and with a slight herby kick from the dill, this is a great latke, and a great option from the festival overall. Our only complaint about the latkes is that we wish they were a little bit crispier, but it’s still really good.
Potato Latkes – $4.50
A salmon-less version for the vegetarians, these latkes are are delicious, even though they seem to be made out of mashed potatoes, rather than the traditional shredded potatoes. This is the same dill sour cream that was used in the salmon latke.
*NEW* Rugalach: Pastry filled with Raspberry Jam, Walnuts and Cinnamon – $4.25
The pastry is way too thick when it should be very flaky. The filling was just okay. Honestly, we recommend skipping all of the desserts at this booth.
Black and White Cookie – $3.00
This is a dense cookie that’s somehow still very dry. The base of the cookie is vanilla, with a thick frosting on top. In fact, the frosting was so thick, we had trouble getting the cookie off the plate.
Brooklyn Brewery Winter IPA, Brooklyn, NY (7.0% ABV) – $5.75 for 6 oz., $9.75 for 12 oz.
From Brooklyn Brewery: “This classic IPA layers Simcoe and Trident hops for notes of dark fruit, blood orange, and bright, frosty juniper and pine aromas. A touch of rye spice notes warm the finish to keep you cozy to the core.”
Frozen New York Whiskey Sour featuring Manifest Whiskey ($53/bottle) and Manischewitz Blackberry Wine ($7/bottle) – $12.50
This is light on alcohol, and very forward on the sour flavors. The Manischewitz is poured on top, almost like a floater. It’s refreshing and great for the hotter weather. It’s not too strong or powerful, with a little bit of fruit punch flavor. All in all, this is a great drink. We’d get it again… maybe one for each night of Hanukkah!
Location of L’Chaim! Holiday Kitchen at the EPCOT International Festival of the Holidays
L’Chaim! Holiday Kitchen is located on World Showcase Promenade between the Morocco and France Pavilions. You can find it at number 19 on the map below.
More Information
- Check out our review of the offerings at L’Chaim! Holiday Kitchen here!
- All of our 2023 EPCOT International Festival of the Holidays coverage is available from our landing page at wdwnt.holiday!
- Previous coverage:
- REVIEW: L’Chaim! Holiday Kitchen Brings New Beverages to the 2022 EPCOT International Festival of the Holidays
- REVIEW: Savory Latkes and Sweet Sufganiyot Return to the L’Chaim! Holiday Kitchen at the 2021 EPCOT International Festival of the Holidays
- REVIEW: L’Chaim! Holiday Kitchen Returns for the 2020 Taste of EPCOT International Festival of the Holidays
- REVIEW: Latkes Finally Arrive at L’Chaim! Holiday Kitchen for the 2019 EPCOT International Festival of the Holidays
- REVIEW: L’Chaim! Holiday Kitchen – Epcot Intl. Festival of the Holidays 2018
- REVIEW: New Jelly Donuts At L’Chaim At Epcot’s International Festival Of The Holidays
- REVIEW: The Top 7 Items at Epcot Int. Festival of the Holidays