Earth Eats – EPCOT International Food & Wine Festival

Colorful EPCOT Food & Wine Festival sign welcomes you to Earth Eats, introduced in 2017.

People wait in line at the Earth Eats booth during an outdoor Food & Wine festival. The booth has a green-tiled upper facade and a wooden structure.

Earth Eats returns for its seventh year as part of the 2025 EPCOT International Food & Wine Festival, taking place August 28 – November 22, 2025. “Taste incredible cuisine made with farm-fresh ingredients.”

Menu for the Earth Eats Marketplace at the EPCOT International Food & Wine Festival

Earth Eats Food & Wine menu board at Epcot, showing featured dishes with trees and photos in the background.

Food:

  • Red Wine-Braised Beef Short Rib with Goat Cheese Polenta, Puttanesca Sauce, Shaved Pecorino Cheese, and Petit Herbs – $8.50
  • Lemon-Poppy Seed Cake with Lemon Icing – $4.50

Beverages:

*Price per bottle is an average price of the spirit at your local liquor store.

  • 🆕 Minute Maid® Strawberry Hibiscus Aguas Frescas (Non-Alcoholic) – $4.75
  • Harken Barrel Fermented Chardonnay, Parlier, CA ($11/bottle) – $6.00

Photos of Menu Items from the Earth Eats Marketplace at the EPCOT International Food & Wine Festival

Red Wine-Braised Beef Short Rib with Goat Cheese Polenta, Puttanesca Sauce, Shaved Pecorino Cheese, and Petit Herbs – $8.50

A white bowl holds a portion of braised meat on a bed of creamy polenta, garnished with greens and Parmesan shavings, positioned on a bright green surface—a true Food & Wine delight.
Red Wine-Braised Beef Short Rib with Goat Cheese Polenta, Puttanesca Sauce, Shaved Pecorino Cheese, and Petit Herbs – $8.50

The short rib is a little dry but tender. That could vary depending on when you get the dish, though. We love all the accompaniments. We could just eat the polenta and puttanesca sauce and call it a day. For one festival dish, this is practically an entire meal.

Rank out of 7: 5

Lemon-Poppy Seed Cake with Lemon Icing – $4.50

A small rectangular cake with white icing and a purple flower on top, served on a white tray against a bright green background, perfect for any Food & Wine enthusiast.
Lemon-Poppy Seed Cake with Lemon Icing – $4.50

This is nice. There’s the perfect amount of icing. The cake is light and fluffy. We’ll get this again.

Rank out of 7: 7

Harken Barrel Fermented Chardonnay, Parlier, CA ($11/bottle) – $6.00

From PJ Wine: “This rich Chardonnay exhibits a classic profile of tropical fruit and Bosc pear alongside warm oak aromatics. The luscious palate suggests crème brûlée and buttered toast, and finishes with fresh acidity.”

Location of the Earth Eats Marketplace at the EPCOT International Food & Wine Festival

Earth Eats is located near The Land Pavilion in World Nature. You can find it at number 39 on the map below.

A map of a city highlighting must-try spots, including Flavors from Fire for food enthusiasts.

More Information

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.