Delightful Dining at the Docks.
As Universal Studios’ flagship restaurant, this waterfront establishment has been charming customers with its delicious food, friendly service, and nautical atmosphere since the park first opened. Seafood is Lombard’s specialty with fresh favorites like clam chowder. If you prefer turf to surf, there’s also burgers, sandwiches, salads and more.
Appetizers
Raw Pacific Oysters**
mignonette sauce, cocktail sauce or leche de tigre
by half dozen 28
by dozen 54
Oysters Rockefeller**
shallots, spinach, garlic, cream, cheese, sourdough breadcrumbs
by the half dozen 31
by the dozen 57
Shrimp Cocktail- $21
jumbo shrimp, lemon, orange, radishes, citrus cocktail sauce
Tuna Crudo* – $18
ceviche style leche de tigre, cured tuna, avocado, onion, corn, cilantro, nori, rice paper
Steamed Mussels – $16
Alcatraz Brewing IPA beer butter reduction, andouille sausage, cilantro, parsley, heirloom tomato, grilled sourdough
Crispy Calamari – $17
buttermilk fried calamari, onion, house pickles, caper tartar sauce
Soup & Salads
Lombard’s Salad- $16
mixed greens, Mandarin orange, tomatoes, cucumbers, hearts of palm, champagne citrus vinaigrette
Caesar – $16
hearts of romaine, croutons, Parmesan cheese
Add chicken +4 add salmon* +10 add shrimp +10
Lobster Bisque- $17
lobster meat, créme fraiche, dill
French Onion – $12
gruyére cheese, baguette croutons
Entrées
Lobster Roll – $35
lobster meat, Dijon mayo, lime and lemon zest, brioche roll, house made potato chips
pairs with Chalk Hill® Chardonnay
The Burger – $22
1/2 lb. Black Angus beef, house aioli, pepperjack cheese, house made pickles, sugar bacon, brioche bun, French fries
pairs with Cline Cellars® Zinfandel
Salmon Beurre Blanc*- $38
salmon, arugula, parsnip, bacon, piquillo pappers parsley oil, cirtus beurre blanc
pairs with Santa Margherita® pinto grigio
Miso Glazed Sea Bass – $42
sesame, baby bok choy, shiitake mushrooms, scallions, snow peas, miso glazed
pairs with Mohua® sauvignon blanc
Shrimp Alfredo – $30
shrimp, fetuccini, Alfredo sauce, Parmesan cheese
pairs with Pacific Rim® dry riesling
Bang Bang Shrimp Bowl – $32
bang bang shrimp, steamed rice, Asian coleslaw, pickled cucumbers, cilantro, sesame seeds
pairs with Maschio prosecco
Crispy Asian Chicken Sandwich – $21
friend chicken thigh, Asian coleslaw, pickles, smashed cucumber salad, Sriracha aioli
pairs with Maschio prosecco
12 oz. New York Strip Steak – $49
whipped mashed potatoes, asparagus, demi butter
pairs with Murphy-Goode merlot
Cioppino Ocean Bowl – $37
shrimp, scallops, mussels, clams, squid, tomato, fennel, sourdough bread
pairs with Borsao® rosé
Vegan Pasta – $24
vegan sausage, casarecce pasta, vegan pesto, tomatoes. capers, roasted peppers, arugula
pairs with Trapiche® Oak Cask malbec
Sides
Lobster Mac & Cheese – $15
shell pasta, lobster meat, aged cheddar cheese sauce, sourdough bread crumbs
Creamed Spinach- $9
fresh spinach, house bechamel, garlic, shallots, Parmesan cheese, sourdough bread crumbs
Marble Roasted Potatoes- $8
thyme, garlic, rosemary, marble potatoes
Non-Alcoholic Drinks
Mendocino Mocktail – $12
sweet and vibrant this mocktail features lime juice, honeydew syrup, mint concentrate, dragon fruit boba, tajin, a splash of tonic and pinch of salt
Fountain Soda – $5.00
Coke, Diet Coke, Sprite, Coke Zero, Pibb Xtra, Lemonade, Orange Fanta
Frozen Drinks – $6.00
strawberry, lemonade, piña colada, banana
Milkshakes – $8.00
vanilla, strawberry, chocolate, banana, cookies & cream or banana split. served with whipped cream and a cherry
Iced Tea – $5.00
sweet or unsweetened
Juice – $3.50
apple, orange, cranberry, grapefruit, pineapple
Milk – $3.50
2% white or 1% Chocolate
Hot Drinks
Cappuccino | 5.00
Espresso | 3.25
Hot Cocoa | 4.50
Hot Tea | 4.50
Premium Bottled Water
Perrier, Aqua Panna | 6.00
Premium Water | 6.00