Paddlefish and Terralina Crafted Italian at Disney Springs are moving into the spring season with special food offerings and events that offer a little something for everyone.

Not too long ago Paddlefish introduced Buzz Pop Cocktails, a refreshing alcoholic push pop treat that comes in a variety of flavors. Now Paddlefish has a new flavor to add to the lineup, chocolate raspberry. For $14 a pop this tasty treat that is infused with bourbon has fewer than 100 calories, and is both vegan and gluten-free, making it a viable treat for many guests.

Aside from refreshing Buzz Pops, Paddlefish will celebrate National Food-On-A-Stick Day with a rooftop party. Enjoy lobster corn dogs, lamb shish kabobs, and more served on a stick! The event will run from 6:30-9pm on Thursday, March 28 and the price of admission is $80 per guest (including tax and gratuity). For more on the party, here is the official event page. Guests must be 21 or older to attend.

Continuing with the special events, over at Terralina Crafted Italian guests can indulge in an upcoming “Wine & Cheese Experience” where they’ll embark on a four course menu of carefully paired wines and cheeses. The event will take place on Saturday, March 23 from 2:30-4:30pm and cost $45 per guest. For more information on the event, as well as the specific pairing menu, check out the event page. If it being a wine event did not already give it away, guests must be 21 or older to attend the Wine & Cheese Experience.

Aside from special dining events both Paddlefish and Terralina have a handful of ongoing specials worth reiterating:

Paddlefish

• Rooftop Late Night! – Every Friday and Saturday from 9pm to midnight guests can enjoy live entertainment on the rooftop while sipping on craft beers, wines, and unique cocktails.
• Happy Hour at the Bar & on the Rooftop – Happy hour runs from 2-4pm at the bar and from 9-11pm on the rooftop. Offerings include $20 bottles of Rose, $5 draft beers, and $8 appetizers.

Terralina

• Meatball Monday – Guests can pick from three special meatball dishes, including a meatball sandwich ($14), pizza ($15), or calzone ($14).
• Happy Hour on the Patio – Happy Hour on the Patio runs from 4-6pm and then again from 9-11pm on Sundays through Thursdays. Options include $15 charcuterie boards, half-priced wines by the glass, $5 beers, and more.

With new restaurants constantly opening, and a continued effort to reinvigorate preexisting establishments, there’s never a shortage of ways to dine at Disney Springs.