EPCOT describes The Deconstructed Dish, a booth at the 2020 EPCOT International Festival of the Arts, as “familiar foods with a creative twist.” So let’s get twisted up in some classics and check it out!
Menu for The Deconstructed Dish at the EPCOT International Festival of the Arts
Food:
- Deconstructed BLT: Crispy Pork Belly, Tomato Jam and Soft-Poached Egg – $7.00
- Deconstructed Reuben: Sliced Corned Beef, Rye-crusted Sauerkraut and Jarlsberg Cake with Broken Thousand Island Dressing – $6.75
- Deconstructed Strawberry Cheesecake: Whipped New York-Style Cheesecake with Fresh Florida Strawberries, Sugar Cookies and Micro-Basil – $6.25
Beverages:
*Price per bottle is an average price of the spirit at your local liquor store.
