PHOTOS: Full Menus Revealed for Outdoor Kitchens at the EPCOT International Flower & Garden Festival 2020

Full menus for outdoor kitchens have been announced for the next upcoming EPCOT festival. Discover creative cuisine featuring the season’s freshest flavors during the EPCOT International Flower & Garden Festival, taking place March 4 through June 1, 2020.

Bauernmarkt: Farmer’s Market

The Citrus Blossom

Flavor Full Kitchen Hosted by AdventHealth

Fleur de Lys

Florida Fresh

Hanami

Jardin de Fiestas

La Isla Fresca

Lotus House

Magnolia Terrace

Northern Bloom

Pineapple Promenade

Primavera Kitchen

Taste of Marrakesh

Trowel & Trellis Hosted by Impossible™ Foods

The Honey Bee-stro Hosted by National Honey Board™

Specialty Coffee Carts Hosted by Joffrey’s Coffee & Tea Company®

Additional Festival Locations