PHOTOS: Full Menus Revealed for Outdoor Kitchens at the EPCOT International Flower & Garden Festival 2020

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Full menus for outdoor kitchens have been announced for the next upcoming EPCOT festival. Discover creative cuisine featuring the season’s freshest flavors during the EPCOT International Flower & Garden Festival, taking place March 4 through June 1, 2020.

Bauernmarkt: Farmer’s Market

The Citrus Blossom

Flavor Full Kitchen Hosted by AdventHealth

Fleur de Lys

Florida Fresh


Jardin de Fiestas

La Isla Fresca

Lotus House

Magnolia Terrace

Northern Bloom

Pineapple Promenade

Primavera Kitchen

Taste of Marrakesh

Trowel & Trellis Hosted by Impossible™ Foods

The Honey Bee-stro Hosted by National Honey Board™

Specialty Coffee Carts Hosted by Joffrey’s Coffee & Tea Company®

Additional Festival Locations

About the author

Jessica Figueroa

Jessica lives in South Florida with her 15-pound cat Gordo and a small army of Tsum Tsums. You can contact her, ideally with photos of your cats, at [email protected]

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So no more Smokehouse! I’m not surprised with Regal Eagle open right next door, but man will I miss those sliders and the warm chocolate cake with bourbon caramel. The Magnolia Terrace menu just doesn’t thrill me.