Palo and Remy Specialty Dining Options Coming to Disney Cruise Line
When Disney Cruise Line resumes sailing, new dining options at Palo and Remy will be offered to provide Guests more options to enjoy specialty dining on the ships while customizing their experience.
At Palo dinner, Guests may choose to order from the prix fixe menu, which includes four courses from a selected menu, or they may order individual items a la carte. The prix fixe menu will be priced at $45, an increase from $40.
When reserving a table at Palo for dinner, Guests do not need to pre-select their menu option. The Palo service team will guide Guests through the menu so they may choose their dining experience once seated.
At Remy dinner, Guests may choose between the Saveur or Gout tasting prix fixe menus, or they may order individual items a la carte. The prix fixe menu will be priced at $125.
Brunch and dessert experiences at Palo and Remy will continue to be offered as a per-person cover charge. However, the brunch experience at Palo will increase from $40 to $45.
Platinum Castaway Club Guests and those adults in their stateroom will continue to be offered one complimentary meal at Palo, either brunch or dinner. At dinner, the prix fixe menu will be included, a regular price of $45 per person. Additional items beyond the prix fixe menu may be added at an additional charge.
Adult-exclusive dining and other premium activities—experiences that are not included in the cruise fare—can be reserved online or through the Disney Cruise Line Navigator app. The booking window is based on the Guests’ Castaway Club membership level:
Platinum Castaway: 120 days prior to sailing
Gold Castaway: 105 days prior to sailing
Silver Castaway: 90 days prior to sailing
First-timers: 75 days prior to sailing.
Cruise reservations must be paid in full in order to book premium activities. Keep in mind, new inventory may become available at any time.
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