2023 EPCOT International Food & Wine Festival Signage Added to Living With the Land

Signage and props related to the 2023 EPCOT International Food & Wine Festival have been added throughout Living with the Land. The boat ride in The Land Pavilion takes guests through a dark ride section about different Earth biomes before entering the EPCOT greenhouses. Here, plants used as ingredients at EPCOT restaurants and festivals are grown.

Festival Signs at Living With the Land

The signs are green and white, featuring The Land Pavilion’s leaf-like logo.

This one near the beginning of the greenhouses just says “Celebrate crops from around the world featured in the EPCOT International Food & Wine Festival.”

It hangs above a campfire setting.

Small signs point out different ingredients and where they are used in the Global Marketplaces throughout World Showcase. This sign is for cucumber, which is used in the lamb gyro at the Greece Marketplace.

Chickpeas are used in the salad accompanying grilled kebabs at Tangierine Cafe.

Next to a rolling table featuring ingredients in the middle of being prepped are signs for tomato and sweet potato.

Tomato is in the Kenyan coffee barbecued beef tenderloin dish. Sweet potatoes are used at The Fry Basket.

This is another general sign about the festival.

Pepper is key to the grilled sweet-and-spicy bush berry shrimp dish at the Australia Marketplace.

Microgreens are used in chicken tikka masala at the India booth.

You’ll find mustard on the Germany booth’s bratwurst.

A table and chairs are set up with a cooler and Corkcicle items.

Corkcicle is the sponsor for Food & Wine this year.

We spotted another table with ingredients.

Lastly, a sign points out chives used in tostada de carnitas at the Mexico Marketplace.