The Festival Favorites Holiday Kitchen at CommuniCore Hall has opened two days early for the 2024 EPCOT International Festival of the Holidays. The festival is scheduled to officially begin in Friday, November 29.
Festival Favorites Holiday Kitchen
The “new” booth is located on the outside of CommuniCore Hall facing CommuniCore Plaza. It offers menu items from previous festivals. Versions of the booth have been open at past festivals.
The Festival Favorites sign now features snowflakes for the holiday season.
The Holiday Kitchen is officially called “Favorites of Festivals Past” for the festival. Here’s the menu with prices:
Food Items:
- Reuben Croquettes with pastrami, sauerkraut and Swiss cheese with thousand island dipping sauce – $6
- Brown Sugar and Mustard-glazed Ham Sliders with cranberry and apple coleslaw on a Hawaiian roll – $6
- Bauducco Panettone Holiday Trifle with eggnog custard and cranberry cherry compote – $5.25
Beverages:
- Southern Tier Brewing Co. Tiramisu Imperial Stout – $5.75 for 6 oz / $9.75 for 12 oz
- Keel Farms Pecan Pie Hard Cider – $5.75 for 6 oz / $9.75 for 12 oz
- Point Snow Pilot Pistachio Nut Brown Ale – $5.75 for 6 oz / $9.75 for 12 oz
- Beer Flight – $10.25
The booth is sponsored by Bauducco, with fun facts about the company listed on a sign:
- 80 million Panettone cakes produced every year
- 52 hours to prep, bake, and cool a perfect loaf of Panettone
- 1 Bauducco – Brazil’s most beloved bakery since 1952
Stay tuned for our reviews of these and more menu items from the 2024 EPCOT International Festival of the Holidays. Check out the full menus.
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