Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa has retained its status as a MICHELIN star restaurant for another year.
Victoria & Albert’s MICHELIN Star Status
In 2024, the restaurant earned Disney’s first-ever MICHELIN star. It remains the first and only restaurant owned and operated by a U.S. theme park to hold a MICHELIN star. It retained the star in 2025 and again this year.
Victoria & Albert’s opened in 1988. It offers two curated tasting menus of “exquisite culinary creations” made with fresh, sustainable ingredients.
The Victoria & Albert’s menu shifts seasonally, so returning guests always get a new, unique experience. The courses are inspired by the culinary team’s travels, cultural backgrounds, and personal stories.
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