The Chefs de France breakfast buffet experience will be back for the 2026 EPCOT International Food & Wine Festival. The buffet was introduced during last year’s festival.
Parisian Breakfast at Chefs de France
According to the My Disney Experience app, booking details for the Parisian Breakfast at Chefs de France will be available on July 16, 2026. It’s described as a “traditional French breakfast experience that transports you straight to the cafés of Paris.”
The experience is pre-paid and only available for a limited time on Fridays and Saturdays starting on August 28, during the Food & Wine Festival. Last year, the experience was $64.95 per person but this year’s pricing hasn’t been announced.
Here’s the menu, which is the same as last year:
- Assorted French Pastries: Buttery croissants, pain au chocolat, almond croissants and other assorted pastries
- Freshly Baked Baguettes: Crisp on the outside, soft and warm on the inside —ideal for spreading with creamy butter or luxurious French jams
- Cheeses & Charcuterie: A selection of premium cheeses and artisanal cured meats
- Smoked Salmon: Delicate and silky slices of smoked salmon, perfect for pairing with fresh bread or a squeeze of lemon
- Fresh Fruit: Seasonal fruit to balance the richness of the pastries and charcuterie
- Your choice of beverage.
Guests may be seated with other parties.
This experience does not allow modifications once the reservation is confirmed. There is a 2-hour cancellation policy. A $10 per-person fee will be charged/forfeited if the guest cancels within 2 hours of the reservation time or fails to show up for the reservation.
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