Gourmet Landscapes premiered at the 2022 EPCOT International Festival of the Arts, replacing the The Masterpiece Kitchen, and returns for its fourth appearance in 2025. “Graze on delish dishes artfully composed with fine ingredients from the land.” This year’s 2025 EPCOT International Festival of the Arts takes place January 17 – February 24, 2025.
Menu for Gourmet Landscapes at the EPCOT International Festival of the Arts
Food:
- 🆕 Citrus-Braised Beet Tartare with Golden Beet “Egg Yolk”, Mustard Vinaigrette, Pickled Mustard Seeds, Pickled Mushrooms, Spiced Pistachios, and “Feta” Snow (Plant-Based) – $5.50
- Wild Mushroom Risotto with Aged Parmesan, Truffle Shavings and Zinfandel Reduction (Plant-Based) – $9.75
Beverages:
*Price per bottle is an average price of the spirit at your local liquor store.
- Whole Hog Brewery Raspberry Chéret Double Radler, Stevens Point, WI (5.5% ABV) – $5.75 for 6 oz., $9.75 for 12 oz.
- Schlumberger Cuvée Klimt Brut, Austria ($18/bottle) – $9.00
- Meeker Winemakers’ Handprint Merlot, Sonoma County, CA ($55/bottle) – $11.00
- Frozen Scotch Cocktail: Scotch and Herbal Tea Garnished with a Chocolate Nail – $15.50
Photos of Menu Items from Gourmet Landscapes at the EPCOT International Festival of the Arts
*NEW* Citrus-Braised Beet Tartare with Golden Beet “Egg Yolk”, Mustard Vinaigrette, Pickled Mustard Seeds, Pickled Mushrooms, Spiced Pistachios, and “Feta” Snow – $5.50
The bread ties the whole thing together. The beet is solid and you do get a Feta-ish flavor from the fake cheese. without the bread this wouldn’t work, but all together this is really good. We rate this a 6 out of 7.
Wild Mushroom Risotto with Aged Parmesan, Truffle Shavings and Zinfandel Reduction – $9.75
One of the few vegan-friendly items at this year’s festival, this risotto is phenomenal. There are big chunks of mushrooms and the flavor is rich and decadent. We rate this a 7 out of 7.
Whole Hog Brewery Raspberry Chéret Double Radler, Stevens Point, WI (5.5% ABV) – $5.75 for 6 oz., $9.75 for 12 oz.
Untappd describes this as a “double Radler beer with natural flavor added. Inspired by the colorful poster the French artist Jules Chéret brought to the streets of 19th-century Paris, Raspberry Chéret is a crisp ale made with Pilsen Malt, Saab Hops, raspberry, citrus, generous carbonation, and twice the bite of a traditional Radler beer.”
Schlumberger Cuvée Klimt Brut, Austria ($18/bottle) – $9.00
From Wine Enthusiast‘s Joe Czerwinski: “Pleasant spiced pear and cinnamon aromas lead into pear and sour plum flavors. Medium-bodied, with a short finish, it’s the only Austrian fizz we’ve ever tried—it makes us think the country has potential.”
Meeker Winemakers’ Handprint Merlot, Sonoma County, CA ($55/bottle) – $11.00
The Meeker Vineyard describes this Merlot: “Dark fruit like currants and cherries marry on the nose with hints of toffee and caramel. The wine explodes on your palate with more cherries, and hints of the best strawberry rhubarb pie you’ve ever had. There’s no shortage of subtle, toasty oak and big, powerful tannins throughout the palate and finish of this wine.”
Frozen Scotch Cocktail: Scotch and Herbal Tea Garnished with a Chocolate Nail – $15.50
There is nothing remarkable about this frozen scotch cocktail. Scotch mixed with herbal tea is a unique combination, but ultimately nothing special. However, the chocolate nail garnish is dark chocolate, and we enjoy it better than the drink. We’d rate it a 4 out of 7.
Location of Gourmet Landscapes at the EPCOT International Festival of the Arts
Gourmet Landscapes is located on World Showcase Promenade adjacent to the Canada Pavilion. You can find it at number 20 on the map below.
More Information
- Check out our review of everything new at this year’s festival here, and our overview of all food items here!
- All of our 2025 EPCOT International Festival of the Arts coverage is available from our landing page!
- Previous coverage:
- 2024 EPCOT International Festival of the Arts
- REVIEW: Gourmet Landscapes Returns with Updated Beet Tartare Dish for the 2023 EPCOT International Festival of the Arts
- REVIEW: New Beet Carpaccio and Bland Bone Marrow Join Fantastic Mushroom Risotto at Gourmet Landscapes for the 2022 EPCOT International Festival of the Arts
- REVIEW: Wild Mushroom Risotto, Salmon & Cream Gâteau, and Rose Panna Cotta Return to The Masterpiece Kitchen for the 2021 Taste of EPCOT International Festival of the Arts
- REVIEW: The Masterpiece Kitchen Misses the Mark at the 2020 EPCOT International Festival of the Arts
- REVIEW: “The Masterpiece Kitchen” Food Studio – Epcot International Festival of the Arts 2019
- REVIEW: “The Masterpiece Kitchen” Food Studio – Epcot International Festival of the Arts 2018
- REVIEW: “The Masterpiece Kitchen” Food Studio – Epcot International Festival of the Arts 2017
- The Canada Pavilion at other festivals: