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“Savor stunning dishes artfully composed with the finest ingredients farmed and foraged from the land,” is how the Gourmet Landscapes booth is described for the 2023 EPCOT International Festival of the Arts. Along with the pretty presentations and tasty food, all of the portion sizes we were given from this booth were very generous, making it a win in our book.
Menu for Gourmet Landscapes at the 2023 EPCOT International Festival of the Arts
Food:
- Blood Orange-Braised Beet Tartare with Mustard Vinaigrette, Pickled Clamshell Mushrooms and Golden Beets (Plant-Based) (Gluten/Wheat Friendly) – $5.50
- Roasted Bone Marrow with Onion Marmalade, Pickled Mushrooms and Petite Lettuce – $10.50
- Wild Mushroom Risotto, Aged Parmesan, Truffle Shavings and Zinfandel Reduction – $9.75
Beverages:
*Price per bottle is an average price of the spirit at your local liquor store.
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