REVIEW: New EPCOT Farmers Feast Springtime Menu Items Arrive for 2025 International Flower & Garden Festival
EPCOT Farmers Feast at the 2025 EPCOT International Flower & Garden Festival has a new Springtime menu available from April 6 through May 3. These new items replace the Grilled Asparagus, Scallop, and Blueberry Crumble Cake dishes available with the Early Bloom menu. EPCOT Farmers Feast Springtime Menu 2025 Food: Beverages: The Hibiscus Lemonade Cocktail, … Read more