Trail’s End Introducing Weekend-Only Brunch Buffet, First Look at Full Menu

Beginning May 21st, Trail’s End at Fort Wilderness will begin offering a weekend brunch every Saturday and Sunday from 7:30AM until 2:00PM. This brunch will feature the usual breakfast buffet plus some additions. Here’s the menu”

• Hot Foods
  • Scrambled Eggs
  • Bacon
  • Sausage
  • Hash brown potatoes
  • Canadian Bacon Benedict
  • Pasta (Veg-pesto)
  • Mix Vegetables
  • Fried Chicken
  • Baked Mac and Cheese
  • Mash Potatoes and Gravy 

• Omelets to order
  • Diced Ham
  • Andouille
  • Bacon
  • Shredded Cheddar Cheese
  • Diced Onion
  • Diced Peppers
  • Roasted Mushrooms
  • Pull Pork or Brisket
  • Chili
  • Salsa

• Eggs to order
  • Over easy
  • medium
  • hard
  • Sunny side up
  • Poached

   

• Mickey and Belgian Waffles – with various warm toppings:
  • Blueberry Compote
  • Banana Fosters
  • Maple
  • Praline Sauce
  • Whipped Cream

• Dessert Island
  • French Toast Bread Pudding
  • Assorted Pastries (4 different Kinds)
  • Red Velvet Cake -Cookies (2 different kinds)
  • Apple Cobbler
  • Corn Muffins
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• Fresh Fruit
  • Watermelon
  • Melon
  • Strawberries
  • Citrus Wedges

• Breakfast Cold items offered from 7:30am to 11:00am
  • Smoke Salmon
  • Sliced Cheddar Cheese
  • Sliced Salami
  • Slice Ham
  • Yogurt (Strawberry)
• Items introduced at 11:00am
  • Shrimp
  • Caesar Salad
  • Cole Slaw
  • Potato Salad
  • Mix Green Salad (with 3 dressings)

• Soup Station:
  • Chili
  • Grits

Buffet price is $23.00 for adults and $13.00 for children and all usual discounts will be accepted for this brunch offering.