PHOTOS: New Limited-Time Menu Revealed for Jock Lindsey’s Holiday Bar at Disney Springs; Debuting November 29th

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Just yesterday, the very first hints of holiday decor arrived at Jock Lindsey’s Hangar Bar in Disney Springs. Starting November 29, Jock Lindsey will be turning his trusty watering hole into Jock Lindsey’s Holiday Bar complete with over-the-top décor and a limited-time menu filled with festive food and craft cocktails.

Photo collage of the decor and details at Jock Lindsey’s Holiday Bar at Disney Springs

Jock Lindsey has caught the holiday spirit in a big way this year and has decided to throw a party for all of his adventurer friends new and old. When you walk in, you’ll notice the decorations are next-level and feature an array of gifts, lights, and little holiday nods to his love for aviation. Here ugly sweaters are not only welcome, but encouraged along with holiday jokes and puns you’ll never “fir-get.”

From savory options to sweet, this holiday-inspired menu is filled with delicious Disney dining “yule” love that capture the adventurous spirit of the hangar. All these dishes are perfect for sharing with friends and family so you can give everything a try.

Drummer Boy Braised Lamb with Truffle: Mushroom and Manchego cheese, arancini, herb chimichurri, chili peppers coulis and micro arugula.

Holiday Caprese Wreath and White Chritstmas Margarita at Jock Lindsey’s Holiday Bar at Disney Springs

Holiday Caprese Wreath: Vine ripe tomatoes, heirloom cherry tomatoes, fresh mozzarella, basil, and balsamic glaze.

C9 Light Deviled Eggs at Jock Lindsey’s Holiday Bar at Disney Springs

C9 Light Deviled Eggs: Colored eggs with shrimp and tobiko caviar.

Ugly “Sweeter” Bread at Jock Lindsey’s Holiday Bar at Disney Springs

Ugly “Sweeter” Bread: Cinnamon smear brioche and egg nog icing adorned with holiday light decorations.

Jingle Bell Pops at Jock Lindsey’s Holiday Bar at Disney Springs

Jingle Bell Pops: Three dark chocolate truffles, crushed peppermint and peppermint syrup dipped in dark chocolate.

Of course, holiday eats are even better with holiday spirits and there’s something on the menu for everyone to indulge in!

Cinnamon Bells: Knob Creek, Fireball, Frangelico, Cinnamon simple syrup, creamer garnished with a gold sugar rim.

Santa Hat Mojito: Bacardi, grenadine, mint leaves, simple syrup, lemon lime foam garnished with a candy cane.

White Christmas Margarita: Rumchata, Malibu, Sauza Tequila, lime and white cranberry juices garnished with whole cranberries and a green sugar rim.

Jock’s Holiday Nog: Tito’s Handmade Vodka, Frangelico, Rumchata, vanilla creamer, garnished with a red sugar rim.

Jock’s Holiday Bar will be serving up festive spirts and holiday magic through January 5, 2020 so add it your Walt Disney World Resort must-do list.

About the author

Jessica Figueroa

Jessica lives in South Florida with her 15-pound cat Gordo and a small army of Tsum Tsums. You can contact her, ideally with photos of your cats, at [email protected]

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