EPCOT describes this food studio by saying, “discover delightful French treats and baked goods, from savory to sweet,” and that sounds right up our alley, so let’s dig in!
Menu for L’Art de la Cuisine Française at the 2021 Taste of EPCOT International Festival of the Arts
Food:
- Crème de Brie en Petit Pain: Warm Creamy Brie in a House-made Bread Bowl – $8.00
Looks like the pics of the bread bowl and macarons are from previous years. Heads up, bread bowl looks slightly different and this years macarons are different flavors