REVIEW: Japan Brings Decent, But Unremarkable New Seafood Options and a Strange Cocktail to the EPCOT International Food & Wine Festival 2021

Published: July 15, 2021

Last Updated On: July 28, 2021

REVIEW: Japan Brings Decent, But Unremarkable New Seafood Options and a Strange Cocktail to the EPCOT International Food & Wine Festival 2021

At the 2021 EPCOT International Food & Wine Festival, the Japan marketplace has decided to return with two new food options and an entirely new drink menu!

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Menu for the Japan Marketplace at the EPCOT International Food & Wine Festival

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The price of the Tempura Shrimp Sando was changed later in the day from $6.25 to $6.75.

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Food:

Teriyaki Chicken Bun: Steamed Bun filled with Chicken, Vegetables, and Teriyaki Sauce – $6.50
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1 thought on “REVIEW: Japan Brings Decent, But Unremarkable New Seafood Options and a Strange Cocktail to the EPCOT International Food & Wine Festival 2021”

David H Hwang

July 15, 2021 at 7:49 PM

Straight out of Fukushima. I love their seafood.

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