One of the more creative kitchens you’ll find at the EPCOT International Festival of the Holidays is Shi Wasu Holiday Kitchen. Known for creating intriguing and delicious food and drink options, we’re excited to taste what’s new on the menu!
Menu for Shi Wasu Holiday Kitchen at the 2021 EPCOT International Festival of the Holidays
Food:
- Chirashi Sushi Tree: Sashimi-grade tuna, salmon, ikura, and yellowtail with vegetables decorated on an artistic bed of rice – $6.50
- New Year Celebration Soba: Buckwheat soba noodle in a hot dashi soup with shrimp tempura, fish cake, shiitake mushrooms, and chopped green onion – $8.00
- Mont Blanc Tart: Matcha mousse tart with a sweet red bean center sprinkled with konpeito sugar candy – $6.00
Beverages:
- Chocolate Banana Boba: Cocoa, Japanese milky drink, banana syrup, and strawberry popping boba pearls – $5.50
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