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Story Book Dining at Artist Point and Boatwright’s Dining Hall Reopening at Walt Disney World

Walt Disney World has just announced that Story Book Dining at Artist Point at Disney’s Wilderness Lodge and Boatwright’s Dining Hall at Disney’s Port Orleans Resort — Riverside will both reopen in December.

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Story Book Dining at Artist Point, inspired by “Snow White and the Seven Dwarfs,” will reopen December 16 at Disney’s Wilderness Lodge. Reservations can be made beginning December 2.

As part of the updated Character Dining experience, all guests will see Snow White, Dopey, Grumpy, and The Queen stroll through the Enchanted Forest while enjoying a bountiful prix fixe dinner with the choice of individually plated entrées and shared starters and desserts. Start your storybook adventure with a wickedly refreshing cocktail like the Enchanted Apple with a hint of sour apple. The Royal Prime Rib Roast and the vegetarian A Stroll Through Nature are both returning as well as the decadent “Poison” Apple dessert with dark chocolate-apple mousse.

Read our original review of Story Book Dining at Artist Point.

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Boatwright’s Dining Hall at Disney’s Port Orleans Resort – Riverside will be serving up their Southern specialties for dinner starting December 14. Reservations can be made beginning December 2.

Enjoy the flavors of the Louisiana bayou with the all-you-care-to-enjoy Chef’s Platter featuring ribs, Nashville hot chicken, smoked sausage, and barbecued beef brisket with mashed potatoes, mac & cheese, street corn, and green beans. Have you been craving General Fulton’s Prime Rib or the Deep-South Shrimp and Grits? They are back as well as the signature Boatwright’s Jambalaya and the plant-based Boatwright’s Harvest Jambalaya. And for a touch of Southern sweetness, be sure to order up the Mississippi Mud Crème Brûlée, a decadent chocolate brûlée with a chocolate shortbread cookie.

Read our 2019 review of Boatwright’s Dining Hall.

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