Menu Changes Come to Coral Reef Restaurant EPCOT, Lobster Bisque Removed After 36 Years
Coral Reef Restaurant is making some huge menu changes this year. The biggest difference is the removal of Lobster Bisque from the menu, which we have reviewed here. The Lobster Bisque has been around for 36 years, since the opening of Coral Reef Restaurant in EPCOT.
We examined the menu and have listed all changes below.
New England Clam Chowder
Trip of Seasonal Dips
Smoked Wild Mushroom Cioppino
Oven-Roasted Citrus-marinated Half Chicken
Cajun Chicken Pasta
Orange-glazed Sustainable Salmon
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Trio of Seasonal Dips
Kids’ Create-Your-Own Entrées
Will you miss the Lobster Bisque? Or are you happy that it’s gone? Let us know what you think of the menu changes down below.