Coral Reef Restaurant is making some huge menu changes this year. The biggest difference is the removal of Lobster Bisque from the menu, which we have reviewed here. The Lobster Bisque has been around for 36 years, since the opening of Coral Reef Restaurant in EPCOT.
We examined the menu and have listed all changes below.
Appetizers
Removed
- Lobster Bisque
New
- New England Clam Chowder
- Trip of Seasonal Dips
Entrées
Removed
- Smoked Wild Mushroom Cioppino
- Oven-Roasted Citrus-marinated Half Chicken
New
- Cajun Chicken Pasta
- Orange-glazed Sustainable Salmon
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Desserts
New
- Trio of Seasonal Dips
Kids’ Appetizers
New
- Clam Chowder
Kids’ Create-Your-Own Entrées
Removed
- Hot Dog
Will you miss the Lobster Bisque? Or are you happy that it’s gone? Let us know what you think of the menu changes down below.
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