Two slices of Freshly Baked Pizza topped with Pepperoni, San Marzana Tomato-Basil Sauce, and Cheese Blend
First, the portion size has changed to 2 slices, which is a big improvement. The crust was our favorite part; it has a cornmeal dusting at the bottom that makes it much more enjoyable since our first experience tasting it.
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What we didn’t love is the pool of grease that comes with the pepperoni pizza. We were able to pick up some with a napkin to remove it, but it still dripped grease which wasn’t our favorite. Surprisingly, the grease didn’t make the crust soggy.
Overall we enjoyed the new pizza and we would try the cheese or meatball to try to avoid the grease-pool situation.