Flavors of America – EPCOT International Food & Wine Festival

Banner for the Epcot International Food & Wine Festival, titled "Flavors of America," featuring decorative text, small illustrations, and an American flag.

People stand in line at an outdoor food and drink stand named "Flavors of America" on a sunny day.

Flavors of America makes its second appearance at the 2024 EPCOT International Food & Wine Festival, taking place August 29 – November 23, 2024. “Sample All-Beef Hot Dogs prepared in various styles popular across the United States.”

Menu for Flavors of America at the EPCOT International Food & Wine Festival

A menu board titled "Flavors of America" with various hot dog options and beverages listed, capturing the essence of a food & wine festival. A person in a red shirt and white cap stands near the colorful menus in an outdoor park setting.

Food:

  • 🆕 New York-Style: All-Beef Hot Dog with Sauerkraut, Onion-Tomato Sauce and Spicy Mustard in a Brioche Bun – $6.75
  • 🆕 Chicago-Style: All-Beef Hot Dog with Tomato, Dill Pickle, Pickled Sport Pepper, Diced Onions, Yellow Mustard and Chicago Green Relish in a Poppy Seed Bun – $6.75
  • 🆕 Carolina-Style: All-Beef Hot Dog with Chili, Coleslaw and Yellow Mustard in a Brioche Bun – $6.75
  • 🆕 Southwest-Style: All-Beef Hot Dog Wrapped in Bacon with Warm Pinto Beans, Tomatoes, Jalapeños, Avocado Crema and Queso Fresco in a French Roll – $7.25
  • 🆕 Freshly-Baked Chocolate Pudding Cake with Bourbon Caramel – $5.00

Beverages:

Photos of Menu Items from Flavors of America at the EPCOT International Food & Wine Festival

*NEW* New York-Style: All-Beef Hot Dog with Sauerkraut, Onion-Tomato Sauce and Spicy Mustard in a Brioche Bun – $6.75

A hand holds a hot dog in a bun topped with mustard, sauerkraut, and what appears to be onion relish, against a backdrop of greenery and a pillar.
New York-Style: All-Beef Hot Dog with Sauerkraut, Onion-Tomato Sauce and Spicy Mustard in a Brioche Bun – $6.75

This is great. The sausage link is perfectly cooked. It doesn’t have a tough exterior. It’s tender with a good flavor. The bun is fresh and soft. The sauerkraut and onion-tomato sauce complements the dog well.

Rank out of 7: 6

*NEW* Chicago-Style: All-Beef Hot Dog with Tomato, Dill Pickle, Pickled Sport Pepper, Diced Onions, Yellow Mustard and Chicago Green Relish in a Poppy Seed Bun – $6.75

A hand with a white watch and orange band holds a hot dog topped with relish, onions, tomato, pickle spears, and sport peppers in a poppy seed bun, placed in a paper tray.
Chicago-Style: All-Beef Hot Dog with Tomato, Dill Pickle, Pickled Sport Pepper, Diced Onions, Yellow Mustard and Chicago Green Relish in a Poppy Seed Bun – $6.75

Obviously the sausage on this hot dog is the same as the New York-style dog — tender and well-cooked. It’s good but these toppings are a little harder to eat without making a mess. It doesn’t work as well as the others.

Rank out of 7: 5

*NEW* Carolina-Style: All-Beef Hot Dog with Chili, Coleslaw and Yellow Mustard in a Brioche Bun – $6.75

A hand holds a hot dog in a bun topped with chili, coleslaw, and mustard, placed in a paper tray.
Carolina-Style: All-Beef Hot Dog with Chili, Coleslaw and Yellow Mustard in a Brioche Bun – $6.75

This chili isn’t standard Disney chili. It’s excellent. The coleslaw is good, too.

Rank out of 7: 7

*NEW* Southwest-Style: All-Beef Hot Dog Wrapped in Bacon with Warm Pinto Beans, Tomatoes, Jalapeños, Avocado Crema and Queso Fresco in a French Roll – $7.25

A hand holds a hot dog topped with beans, diced tomatoes, green herbs, and a drizzle of creamy sauce, in a paper tray.
Southwest-Style: All-Beef Hot Dog Wrapped in Bacon with Warm Pinto Beans, Tomatoes, Jalapeños, Avocado Crema and Queso Fresco in a French Roll – $7.25

This one’s also great. The French roll is a little harder than the other buns but it’s excellent.

Rank out of 7: 6

*NEW* Freshly-Baked Chocolate Pudding Cake with Bourbon Caramel – $5.00

A person holds a paper plate with a chocolate molten lava cake topped with caramel sauce outdoors.
Freshly-Baked Chocolate Pudding Cake with Bourbon Caramel – $5.00

This is a good chocolate lava cake although we’ve never had a bad one. It instantly melts in your mouth. It has a rich dark chocolate flavor. The bourbon caramel sauce is a perfect accompaniment. It’s not ideal for Labor Day weekend weather but it will be the perfect dessert in 6 – 8 weeks.

Rank out of 7: 6

*NEW* Brewery Ommegang Farm Fresh Ale Conditioned on Wildflower Honey, Cooperstown, NY (4.8% ABV) – $5.75 for 6 oz., $9.75 for 12 oz.

From Brewery Ommegang: “Inviting wildflower aromas reveals the delicate complexities of our house yeast and the natural wonders of open-air fermentation. Its warm color offers a refreshing glow and the crisp body mirrors a light and sparkling spring morning. Like our other Belgian-inspired beers, Farm Fresh Ale undergoes secondary fermentation with wildflower honey. This truly unique conditioning step creates wonderful floral aromas and a pleasantly rich foam to enjoy with every sip.”

*NEW* Goose Island Beer Co. Hazy Beer Hug Hazy IPA, Chicago, IL (6.8% ABV) – $5.75 for 6 oz., $9.75 for 12 oz.

From Goose Island Beer Co.: “This Hazy IPA is packed with notes of peaches, white grapes, and guava… It tastes just like a Bright, Sunshiny Haze.”

*NEW* Wicked Weed Fest Bier, Asheville, NC (5.6% ABV) – $5.75 for 6 oz., $9.75 for 12 oz.

From Wicked Weed: “This traditional lager is authentically brewed with imported malts that offer a pillowy grain character balanced with bright and floral Mittelfrüh hops.”

Location of Flavors of America at the EPCOT International Food & Wine Festival

Flavors of America is located at The American Adventure, to the right of the rotunda entrance. You can find it at number 19 on the map below.

A detailed, colorful map of Epcot theme park showcases a variety of labeled attractions, pavilions, and countries surrounding a central lake. Highlights include Test Track, Guardians of the Galaxy: Cosmic Rewind, and the Block & Hans pavilion for craft beer enthusiasts.

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