Price and Menu Changes Hit Numerous Walt Disney World Resort Restaurants Ahead of Reopening

We have less than a month left until Walt Disney World theme parks reopen, but with many resorts reopening next week on June 22, it seems places around property are making many menu and price changes before welcoming back guests.

Below, you’ll find a complete listing of what items have been removed, what items have been added, and any relevant price changes. (From our count, it’s a total of 47 price increases and 8 price decreases total.) A number of Disney Springs restaurants also experienced recent menu changes, and you can view them here. If you’re a resort guest with a confirmed reservation, you can call in for dining reservations starting Thursday, June 18. For more details on dining reservations, click here.

Kona Cafe

Removed from the Lunch & Dinner Menu:

  • Roasted Potatoes
  • Salmon
  • Pasta with Marinara

Tuna Poke: $16.00 (Price increase from $13.00)

Topolino’s Terrace – Flavors of the Riviera

Removed from the Breakfast Menu:

  • Plant-based Scrambled Eggs
  • Seed Granola

Removed from the Dinner Menu:

  • Bucantini
  • Kale and Forelle Pear Salad
  • Winter Pumpkin Ravioli
  • Apple Tarte Tartin
  • King Salmon Mi-Cuit
  • Gnocchi
  • Seared Salmon
  • Bouillabaisse
  • Heritage Hog Terrine
  • Root Bisque
  • Sustainable Fish
  • Escargot en Coquille
  • Herb Fettuccine
  • Burrata con Panna
  • Tomahawk Veal Chop
  • House Fromage Board
  • Linguini with Sauteed Shrimp
  • Profiteroles

Pietradolce Etna Rosso, Sicily ~ Red Fabio Motta Bolgheri Rosso Pievi, Tuscany, Italy

  • Red Fabio Motta Bolgheri Rosso Pievi, Tuscany, Italy: $59.00 Per Bottle (Price increase from $55.00 Per Bottle)
  • Red Fabio Motta Bolgheri Rosso Pievi, Tuscany, Italy: $15.00 Per Glass (Prince Increase from $14.00 Per Glass)

Antinori Guado al Tasso Vermentino, Bolgheri, Italy ~ Red – Pietradolce Etna Rosso, Sicily, Italy

  • Red – Pietradolce Etna Rosso, Sicily, Italy: $14.00 Per Glass (Price Decrease from $15.00 Per Glass)
  • Spirited Seasonal Cocktail: $16.00 (Price Decrease from $18.00)
  • Domaine Dupont Bouche Brut Hard Cider – France: $13.75 (Price Increase from $11.50)

The Wave… of American Flavors

Removed from the Breakfast Menu:

  • Chicken Sausage
  • Silver Dollar Sweet Potato Pancakes
  • Wheat Toast
  • Egg White Omelet with Spinach and Tomatoes
  • Cheese Omelet

Removed from the Lunch & Dinner Menu:

  • Quinoa Tabbouleh
  • Grilled Cheese
  • Yogurt Parfait with Strawberries
  • Steamed Broccoli
  • Grilled Fish of the Day
  • Grilled Steak Kabob
  • Sea Scallops 
  • Joyce Farms Chicken Herb-roasted Chicken Breast

Joffrey’s Coffee Cold Brew: $5.29 (Price Increase from $5.00)

Sanaa

Removed from the Lunch & Dinner Menu:

  • Green Beans
  • African Shield Dessert
  • Quinoa Pilaf
  • Roasted Potatoes
  • Shrimp Sauté
  • Citrus-Ginger Broccolini
  • Chicken Breast

Bud Light Pale Lager – St. Louis, MO: $7.50 (Price Decrease from $8.00)

Grand Floridian Cafe

Removed from the Breakfast, Lunch & Dinner Menu:

  • Sticky Rice
  • Buttered Zucchini Noodles
  • Cucumbers and Tomatoes
  • Turkey Sausage
  • Miso-glazed Salmon
  • Chicken Noodle Soup
  • Worms in Dirt

Lobster ‘Thermidor’ Burger – $22.00 (Price Decrease from $24.00)
Grand Blend Press Pot Coffee: $9.00 (Price Increase from 7.49)

Siestas Cantina

Removed from Lounge Menu:

  • La Clasica
  • Smoked Turkey Burger
  • Cancun Colada
  • Siesta
  • Coronadorita
  • Fiesta Margarita
  • Wildberry Margarita
  • The Besito Daiquiri
  • Mango Gingerita
  • El Mojito
  • Tito’s Mule
  • Empanada de Barbacoa
  • Wildberry Margarita
  • Pulled Pork Sandwich
  • Mango Loco
  • Laguna Azul
  • Frozeé
  • Patrón Top Shelf
  • Siestas Spritz
  • Sangria Rioja
  • Juniper Fizz

Chicken Tenders: $11.00 (Price Increase from $9.00)
Cheeseburger: $11.00 (Price Increase from $9.99)
Hot Dog: $11.00 (Price Increase from $9.99)
Snake River Wagyu Hot Dog: $14.00 (Price Increase from $11.99)
Grilled Chicken Sliders: $11.00 (Price Increase from $9.99)
Pretzel Bites: $11.00 (Price Increase from $9.99)
Fried Shrimp: $14.00 (Price Increase from $12.99)
BBQ Bacon Cheeseburger: $17.00 (Price Increase from $14.75)
Beyond Burger: $15.00 (Price Increase from $12.49)

Trattoria al Forno

Breakfast Menu Changes:

Two Eggs Your Way: $15.00
Open-faced Italian Omelet: $14.00
Poached Eggs: $13.00
Avocado Toast: $12.00
Buttermilk Pancakes: $15.00
Breakfast Potatoes: $5.00 (Price Decrease from $5.50)
Steak & Eggs: $21.00
Fresh Fruit Platter: $15.00

Removed from the Dinner Menu:

  • Roasted Mushrooms
  • Dessert Pizza with No Sugar Added Ice Cream
  • Red Bliss Potatoes
  • Macaroni & Cheese
  • Pasta with Alfredo
  • Grilled Seasonal Fish
  • Grilled Steak
  • Grilled Shrimp
  • Salted Caramel and Chocolate Tart

Pettini di Mare: $34.00 (Price Decrease from $38.00)
Tiramisu: $10.00 (Price Increase from $8.00)
Affogato al Caffe: $8.00 (Price Increase from $6.00)
Dark Chocolate Semolina Torta: $10.00 (Price Increase from $7.00)

Beaches & Cream Soda Shop

Lunch and & Dinner Menu Changes:

  • Nostalgia Coca-Cola Bottle: $3.50 (Price Increase from $2.39)

Three Bridges Bar & Grill

Removed from the Dinner Menu:

  • Grilled Steak
  • Grilled Asparagus
  • Chocolate-Avocado Pudding
  • Coleslaw
  • Shrimp Corn Dog

Whispering Canyon Cafe

Removed from the Breakfast Menu:

  • Yogurt Parfait
  • Spinach and Tomato Omelet

Removed from the Lunch & Dinner Menu:

  • Grilled Fish of the Day
  • Fruit Salad
  • Mashed Potatoes
  • Broccoli
  • Farro
  • Rice Pilaf
  • Chicken and Cheese Quesadilla

Bourbon Sweet Tea: $14.00 (Price Increase from $11.00)
Pacific Rim Sweet Riesling, Columbia Valley: $11.00 Per Glass (Price Increase from $10.00)

Olivia’s Cafe

Removed from the Breakfast Menu:

  • Breakfast Potatoes
  • Yogurt Parfait

Removed from the Lunch & Dinner Menu:

  • Ice Cream Sundae
  • Chickpea Slider
  • Mashed Potatoes and Gravy
  • No Sugar Added Sorbet with House-made Gummies
  • Seasonal Grilled Fish
  • Broccolini
  • Spaghetti Squash and Turkey Meatballs

Godiva Chocolate Martini: $14.00 (Price Increase from $12.50)
Seven Mile Sea Scallops: $32.00 (Price Increase from $27.00)

Cafe Rix

Removed from Snack Menu:

  • Pop Tarts
  • Chocolate Mousse
  • Key Lime Mousse
  • Grapes
  • Bagels
  • Danish
  • Strawberries
  • Whole Fruit

Assorted Gelatos: $4.49 (Price Increase from $3.99)
Tropical Rix: $5.49 (Price Increase from $4.99)
Fresh Fresa & Banana Smoothie: $5.49 (Price Increase from $4.99)
Assorted Specialty Teas: $3.29 (Price Increase from $2.19)
Espresso: $3.49 (Price Increase from $3.39)
Coffee: $3.29 (Price Increase from $2.79)
Cappuccino: $3.99 (Price Increase from $3.89)
Cafe Latte: $3.99 (Price Increase from $3.89)
Cafe Mocha: $4.29 (Price Increase from $3.89)
Premium Cakes: $7.50 (Price Increase from $2.99)
Watermelon & Frambuesa Explosion: $5.49 (Price Increase from $4.99)
Peach Mango Splash: $5.49 (Price Increase from $4.99)
Assorted Sorbets: $4.49 (Price Increase from $3.99)

Trail’s End Restaurant

Lunch Menu Changes:

  • Bud Light Pale Lager – St. Louis, MO: $7.50 (Price Decrease from $8.00)

Rix Sports Bar & Grill

Breakfast & Lunch Menu Removed

Removed from the Dinner Menu:

  • Rix Bloody Mary
  • Black & Blue Burger
  • Bocelli Pinot Grigio, Italy
  • Elouan Pinot Noir, Oregon
  • Decoy by Duckhorn Merlot, Sonoma County
  • Queso Fundido Burger
  • Turkey Burger
  • 3 Daughters Floating Dock Light IPA
  • Turkey and Brie
  • Viña Maipo Cabernet Sauvignon, Chile
  • Caribé Blood Orange Cider
  • Bud Light
  • Zolo Malbec, Argentina
  • Sorbet Trio
  • Tampa Bay Brewing Reef Donkey
  • Veuve du Vernary Rosé, France
  • Lettuce Wraps
  • Caesar Salad
  • Araucano Sauvignon Blanc, Valle de Lolol
  • Viña Maipo Chardonnay, Chile
  • Big Top Conch Republic Key Lime Wheat
  • Adult Sundae
  • Duke’s Cold Nose Brown Ale
  • Florida Key West Sunset Ale
  • Wedge Salad
  • Meiomi Chardonnay, California
  • Rix Reuben
  • Dos Equis Especial

Giant Pretzel and Queso: $14.00 (Price Increase from $13.50)
Hamburger: $10.00 (Price Increase from $8.95)
Watchos: $14.00 (Price Increase from $13.50)
Guacamole and Chips: $13.00 (Price Increase from $12.00)
Thai Shrimp: $17.00 (Price Increase from $15.00)
French Dip: $18.00 (Price Decrease from 18.50)
Bacon Grilled Cheese: $15.00 (Price Increase from $14.25)
Boneless Chicken Nuggets: $10.00 (Price Increase from $8.95)
Beyond Burger: $17.50 (Price Increase from $16.50)
Rix Wingers – 10 Boneless Wings: $14.00 (Price Increase from $13.50)
Bacon Cheeseburger: $19.00 (Price Increase from $18.00)
Soup and Half Sandwich: $15.00 (Price Increase from $14.00)
Braised Beef Short Rib: $32.00 (Price Increase from $20.00)

Keep reading WDWNT for complete coverage of the reopening of the Walt Disney World Resort hotels!

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Jack Chester
Jack Chester
1 year ago

i am so glad we cancelled our August trip, it would of been a total waste of money. Will not be returning anytime soon!

Pete
Pete
1 year ago

The wave removes Grilled cheese, wow. Just so hard to make and so many ingredients involved, what a joke WDW is right now.