Ahead of its scheduled August 2nd reopening at Disney’s Animal Kingdom, Pizzafari has modified its menu, including a new sandwich and plant-based item.
In specialty beverages, both the Mandarin Orange Lemonade and Mandarin Orange Vodka Lemonade have been removed, giving way to the Blue Lagoon Lemonade, available with and without Parrot Bay Coconut Rum, served with Minute Maid Lemonade, citrus and gummy worms with a souvenir glow cube. The non-alcoholic version sells for $8.49, while the alcoholic version costs $14.00. An additional non-alcoholic version served without the glow cube is also available for $5.49.
Most notably, the shrimp flatbread has also disappeared, having been replaced with a Chicken Parmesan, consisting of breaded chicken topped with marinara and provolone on ciabatta bread and served with a side Caesar salad for $10.99. Most pizza options remain the same.
The other big menu change affects the plant-based option. Gone is the Sicilian-style pizza slice with plant-based sausage, and in its place is a Greens and Grains Salad, made with mixed greens topped with Garbanzo beans, white beans, red onions, pepperoncini, Kalamata olives, tomatoes, quinoa, and green goddess dressing, which sells for $9.99. Sadly, the tomato basil soup is also gone, now replaced with a Cuties mandarin orange.
Finally, the only dessert is now the Spaghetti and Meatball Cupcake, previously seen at Terra Treats.
Pizzafari is far from the only restaurant returning in the coming days. Be sure to also check out our look at the new menus for Yachtsman Steakhouse and Toledo – Tapas, Steak & Seafood, which will reopen August 5th!
For the latest Disney Parks news and info, follow WDW News Today on Twitter, Facebook, and Instagram.