The Tokyo DisneySea Food & Wine Festival returns for its second year from April 8 through June 30, 2025. During this festival, guests can travel the world through cuisine as they enjoy special menu items through Tokyo DisneySea Park.
Tokyo DisneySea Food & Wine Festival
The festival mainly takes place around American Waterfront, but special menu items will also be in all ports except Fantasy Springs — although Fantasy Springs-inspired food will be available. There are offerings unique to the themed ports and special menus themed to “The World of Disney Through the Chef’s Imagination.” The festival has a range of dishes, approximately 20 types of wine, and a variety of seasonal beverages.
In addition to special menus, the Tokyo DisneySea Food & Wine Festival features special merchandise, decorations, and atmosphere entertainment.
Menus
Though the festival officially begins on April 8, special menus will be available starting on April 7. A leaflet with information about menus and participating locations will be available at select restaurants and shops.
Gondolier Snacks
Iced Cafe Latte Cocktail (Amaretto & Almond) – ¥780
This drink comes with a biscotti.
Special Soft Drink (Strawberry Milk) – ¥700
Wine Tasting Set – ¥1,000
This set includes Italian sparkling wine and rosé.
Zambini Brothers’ Ristorante
Sparkling Drink (Pineapple & Coconut) – ¥700
Refrescos
Sparkling Cocktail (Sherry, Strawberry, Elderflower Syrup) – ¥780
Wine Tasting Set – ¥1,000
This is Portuguese white wine and Italian red wine.
Cafe Portofino
Antipasto Misto (Prosciutto, Beef Mousse, Arancino) – ¥800
This plate of appetizers includes salty prosciutto, beef mousse accented with orange, and warm croquettes filled with truffle-flavored risotto.
Sparkling Wine Set – ¥1,200
White Wine Set – ¥1,200
Tasting Selection – ¥1,800
The tasting selection includes the antipasto misto and one of the wine sets.
The Teddy Roosevelt Lounge (Terrace Seating)
Assorted Snacks – ¥600
This set comes with cashew nuts, cheese croutons, dried mango, and corn chips.
Sparkling Berry Tea – ¥750
Craft Beer Tasting Set – ¥1,000
These are Spring Valley’s Silk Wheat Ale and low-malt Jazzberry.
Dockside Diner
Roasted Falafel & Hummus Dip – ¥700
Sparkling Cocktail (Vodka & Pineapple) – ¥780
New York Deli
Monterey Jack Cheese Fondue Style – ¥600
This is broccoli topped with cheese sauce made with white wine, anchovies, and Monterey Jack cheese.
Bloody Mary – ¥880
Barnacle Bill’s
Baked Open Mackerel Sandwich – ¥700
The sandwich is topped with purple cabbage, balsamic-flavored small onions, kabayaki sauce, and cheese.
Beer Cocktail (Passion Fruit, Almond Syrup, Sichuan Green Peppercorn) – ¥780
Hudson River Harvest
Whiskey Cocktail (Peach & Butterfly Pea) – ¥880
Candy Sweet Potato Sauce – ¥800
Restaurant Sakura
Braised Pork Belly with Apple Mustard Sauce – ¥650
This is served with a side of mashed potatoes.
Sake Cocktail (Apple & Vanilla) – ¥880
Food Truck (Blue)
Gnocchi Gratin (Chorizo, Mushrooms, Pistachio) – ¥700
Food Truck (Red)
White Fruit Wine (Apple & Peach) – ¥880
Red Fruit Wine (Apple & Peach) – ¥880
The Teddy Roosevelt Lounge
Steamed Sea Bass with Seaweed Butter Sauce – ¥1,500
This is served with yuzu, ume paste, and fried lily root.
Horizon Bay Restaurant
Seafood Ajillo – ¥800
Mussels, scallops, and shrimp are served with the ajillo.
Canapes (Smoked Chicken Mousse, Cheese) – ¥800
There are two types of canapes, one topped with smoked chicken mousse, and the other with fresh cheese. Both are flavored with garlic and herbs.
Wine Set – $1,200
This set includes white wine from Romania and Red Wine from Australia.
Craft Beer Set – ¥1,200
These craft beers are both by Spring Valley. One is Silk Wheat Ale and the other is fruity Jazzberry.
Tasting Selection – ¥1,800
The tasting selections come with your choice of food dish and drink set.
Yucatan Base Camp Grill
Fried Shrimp & Salsa – ¥650
Garlic-flavored fried shrimp is served with lime-flavored salsa and avocado tortilla chips.
Sparkling Cocktail (Pisco & Tropical Fruit Syrup) – ¥880
Kiwi Mojito – ¥780
Casbah Food Court
Tandoori Chicken with Cheese Sauce – ¥650
These are served with potatoes.
Special Lassi (Butterfly Pea & Lemon) – ¥700
Nautilus Galley
Sparkling Cocktail (Whiskey & Citrus) – ¥880
Vulcania Restaurant
Spicy Chicken Wing Dumplings – ¥800
The chicken dumplings are topped with a homemade spice mix. They are served with mashed potatoes and black sesame sauce.
Shrimp & Smoky Mayonnaise Sauce – ¥800
Wine Set – ¥1,200
The white wine is from Hungary while the orange wine is from Spain.
Craft Beer Set – ¥1,200
This includes Brooklyn Sorachi Ace (saison) and Yona Yona Ale (American pale ale).
Tasting Selection – ¥1,800
The selection comes with your choice of food item and drink set.
Bayside Takeout
Craft Beer Tasting Set – ¥1,000
This is the same set of Brooklyn Sorachi Ace and Yona Yona Ale from Vulcania Restaurant.
Wines
Sparkling Wine – ¥1,500
Chilean sparkling wine will be at Sebastian’s Calypso Kitchen and The Teddy Roosevelt Lounge (terrace seating) from April 16.
Sparkling Wine – ¥1,000
Italian sparkling wine will be available from Zambini Brothers’ Ristorante. Australian sparkling wine will be at New York Deli.
White Wine – ¥1,000
Italian white wine will be at Zambini Brothers’ while German white wine will be at Liberty Landing Diner.
Red Wine – ¥1,000
Italian red wine will also be at Zambini Brothers’.
Beer
Guinness – ¥880
Guinness will be at Magellan’s and S.S. Columbia Dining Room.
Kirin Ichiban Shibori Draft Beer – ¥1,000 / ¥850
The larger size beer will be at The Teddy Roosevelt Lounge. The smaller size will be at Magellan’s, Ristorante di Canaletto, S.S. Columbia Dining Room, and Restaurant Sakura.
Kirin Half & Half Draft Beer – ¥1,000
Find the Kirin Half & Half at The Teddy Roosevelt Lounge.
Spring Valley Silk Wheat Ale – ¥1,150
This beer is also at The Teddy Roosevelt Lounge.
Harvestmoon Pankara Resort – ¥900
Harvestmoon is available at S.S. Columbia Dining Room.
Heineken – ¥1,100 / ¥880 / ¥900
Heineken is available at The Teddy Roosevelt Lounge, S.S. Columbia Dining Room, and Nautilus Galley.
Peroni Nastro Azzurro – ¥880
Nastro Azzurro is at Ristorante di Canaletto.
Kirin Ichiban Shibori Black Raw – ¥1,000 / ¥800
A large size of this beer is at The Teddy Roosevelt Lounge and a smaller size is at Yucatan Base Camp Grill.
Kirin Ichiban Draft Beer – ¥800
Kirin Ichiban Draft Beer is at these restaurants:
- Zambini Brothers’ Ristorante
- Refrescos
- Dockside Diner
- New York Deli
- Sakura Restaurant Terrace
- Bayside Takeout
- Horizon Bay Restaurant
- Miguel’s El Dorado Cantina
- Yucatan Base Camp Grill
- Nautilus Galley
- Vulcania Restaurant
Harvestmoon Pilsner – ¥880
This Harvestmoon is at Cafe Portofino.
Harvestmoon Schwarz – ¥880
Harvestmoon Schwarz is at Restaurant Sakura.
Kirin Heartland – ¥1,100 / ¥880 / ¥800
Heartland is available from The Teddy Roosevelt Lounge, S.S. Columbia Dining Room, and Barnacle Bill’s.
Brooklyn Lager – ¥1,150 / ¥1,000
Lastly, this amber lager is available at The Teddy Roosevelt Lounge and New York Deli.
Souvenirs
Most of the souvenir items are available at Dockside Diner.
Grape Jelly & Mousse – ¥550
This is a dessert made with grape jelly, grape mousse, and grape-shaped whipped cream.
Souvenir Mug – ¥650
You can purchase the souvenir mug with a purchase of the mousse. It’s green with images of festival food items around the side.
Mickey, Chip, and Dale are pictured enjoying their trips around the culinary world.
Muscat Mousse Cake – ¥550
This is another grape-based dessert. Mousse is sandwiched between lemon sponge cake. It’s topped with grape-shaped whipped cream.
Souvenir Plate – ¥650
The souvenir plate features the festival’s key art of Mickey, Chip, and Dale.
Souvenir Lunch Case – ¥1,300
The souvenir lunch case can be added to a purchase of a meal set. It’s a light beige color. One side features Mickey and logos from American Waterfront gathered around the festival logo. Chip and Dale are on the back with various foods and a ribbon reading “Taste Your Way Around The World.”
Seasonal Gourmet Ticket Set – ¥3,400
The Seasonal Gourmet Ticket Set includes Food & Drink Tickets and a souvenir lunch box.
Souvenir Coaster – ¥600
This coaster featuring Mickey can be added to the purchase of a soft drink at Sebastian’s Calypso Kitchen.
Chef’s Imagination: Special Course
Select table-service restaurants, including S.S. Columbia Dining Room and Magellan’s, will offer a course meal inspired by the attractions of Fantasy Springs. The Chef’s Imagination: Special Course available at S.S. Colombia Dining Room is themed to the Rapunzel’s Lantern Festival attraction. It starts with an appetizer symbolizing the scene where guests embark on their boat journey, followed by a fish dish capturing Rapunzel’s excitement as she emerges from the tower for the first time, and a meat dish inspired by the Lantern Festival. Pricing varies from ¥8,800 to ¥13,400.
S.S. Columbia Dining Room will also have live piano performances during the festival, including music from “Tangled.”
S.S. Columbia Dining Room will be temporarily closed through April 15, so these offerings will be available beginning April 16.
Entertainment
“The Groovy Jammin’ Chefs” is a group of music-loving chefs performing upbeat tunes. Their gourmet-themed set list includes songs from “Ratatouille” and melodies from around the world
The “Fun Custodial” cast members will perform spontaneously. Their entertainment includes cheerful sounds, pantomime, and magic acts.
Merchandise
Tokyo DisneySea Food & Wine Festival merchandise features Mickey Mouse enjoying cuisine on his travels. Merch will be available starting on April 7.
Merchandise items include:
- Pouch – ¥1,000
- Button Set – ¥1,200
- Sticker Set – ¥900
- Clear Folder Set – ¥700
- Lunch Mat – ¥800
- Charm Set – ¥1,800
- Plush Badge – ¥2,600
Decorations
Festival decorations will welcome guests to each restaurant. The New York area of American Waterfront will be adorned with colorful flowers and large wine barrels. Banners will depict Disney characters enjoying the festival. There will be photo spots featuring Mickey enjoying food.
Watch our review of last year’s Tokyo DisneySea Food & Wine Festival:
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