For every food festival at EPCOT, the Funnel Cake Kiosk always cooks up something special, and the 2020 EPCOT International Flower & Garden Festival is no exception. This year, the kiosk is serving up a mini funnel cake with lemon cheesecake ice cream, blueberries, and of course, topped with lots of powdered sugar.
Funnel Cake Kiosk at the 2020 EPCOT International Flower & Garden Festival
