REVIEW: Greece Mixes It Up With Plant-Based Moussaka at the 2023 EPCOT International Food & Wine Festival
Greece has always been a middle-tier marketplace for us at the EPCOT International Food & Wine Festival, with flavors that pack a punch, however, they never seem to have a stand-out item. That could change this year, though, as they have added a plant-based Moussaka that we’re dying to try! Menu for the Greece Marketplace … Read more