Epcot

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PHOTOS: Crews Work on Roof of Guardians of the Galaxy: Cosmic Rewind at EPCOT

Shannen Ace

Guardians of the Galaxy: Cosmic Rewind is set to open this summer at EPCOT, and Walt Disney World is now ...

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PHOTOS: Wyland Galleries Features Disney Princesses, Character Portraits, Sculptures, & More at 2022 EPCOT International Festival of the Arts

Staff Writer

You can find a large variety of art and paintings at the Wyland Galleries booth at this year’s EPCOT International ...

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PHOTOS: More Windows Installed at Connections Café and Eatery in EPCOT

Shannen Ace

Connections Café and Eatery will be a brand-new quick-service restaurant in the World Celebration neighborhood of EPCOT. We don’t yet ...

UPDATE: Figment Popcorn Bucket Almost Sold Out, Guests in Multi-Hour Line Told ‘No Guarantee’ at EPCOT International Festival of the Arts

Shannen Ace

The popular Figment popcorn bucket is almost sold out after its first weekend at EPCOT. The bucket launched at the ...

PHOTOS: Colorful Characters, Adorable Animals, and More Chalk Art at 2022 EPCOT International Festival of the Arts

Shannen Ace

One of the staples of the EPCOT International Festival of the Arts is chalk art. These works can be seen ...

A small bowl filled with gnocchi poutine and topped with beef and burrata.

REVIEW: Gnocchi Poutine is a Good Concept With Bad Execution at Refreshment Port for the 2022 EPCOT International Festival of the Arts

Alicia

While the Refreshment Port is a year-round kiosk located in EPCOT, this location has added three new items to its ...

PHOTOS: Spin Art Returns to the 2022 EPCOT International Festival of the Arts

Staff Writer

The Spin Art experience has returned to this year’s EPCOT International Festival of the Arts. Hop on this stationary bike ...

REVIEW: New Beet Carpaccio and Bland Bone Marrow Join Fantastic Mushroom Risotto at Gourmet Landscapes for the 2022 EPCOT International Festival of the Arts

Alicia

“Savor stunning dishes artfully composed with the finest ingredients farmed and foraged from the land” is how EPCOT describes Gourmet ...

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PHOTOS: Pop Gallery at the 2022 EPCOT International Festival of the Arts

Staff Writer

One of the many art booths guests can visit at the 2022 EPCOT International Festival of the Arts is Pop ...

Brightline High-Speed Rail to Orlando Reaches 70% Completion, New Lightsaber Hilt Endcaps Arrive at Star Wars: Galaxy’s Edge, & More: Daily Recap (1/16/22)

Staff Writer

We bring you a lot of stories every single day. Sometimes it’s hard to keep up. So in case you ...

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PHOTOS: Paola Gracey Booth Returns to the 2022 EPCOT International Festival of the Arts with Colorful Contemporary Art

Staff Writer

American contemporary painter, Paola Gracey, has her own booth again this year at the 2022 EPCOT International Festival of the ...

REVIEW: Disgusting Lobster Mousse Joins Otherwise Enjoyable Menu for L’Art de la Cuisine Française at the 2022 EPCOT International Festival of the Arts

Alicia

Let’s take a stroll over to the France Pavilion in the World Showcase for the 2022 EPCOT International Festival of ...

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PHOTOS, VIDEO: Disney on Broadway Returns to the 2022 EPCOT International Festival of the Arts

Staff Writer

We attended the first night of Disney on Broadway at this year’s International Festival of the Arts at EPCOT. This ...

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PHOTOS: McCullough Art Booth Features Paintings of Walt Disney World Attractions and More at the 2022 EPCOT International Festival of the Arts

Staff Writer

The 2022 EPCOT International Festival of the Arts features a variety of artists and their wares. Near the Refreshment Outpost, ...

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REVIEW: Goshiki Offers Grocery Store-Quality Fare for Twice the Price for the 2022 EPCOT International Festival of the Arts

Alicia

Goshiki returns for the 2022 EPCOT International Festival of the Arts, which is running from January 14 to February 21, ...

REVIEW: Pan-Seared Scallop Recipe Changed for the Worse at The Artist’s Table for the 2022 EPCOT International Festival of the Arts

Alicia

“Treat your taste buds to savory plates—all prepared using oven and stove-top techniques!” is how EPCOT describes this food studio ...