Les Vins de France, a wine bar in the France Pavilion at EPCOT has re-opened. We previously reported its closure after the doors and other entrances were blocked off. The wine bar, located next to Impressions de France, is usually accessible by the entrances via the La Maison du Vin façade and attached gift shops; … Read more
Walt Disney World Annual Passholders can enjoy a special new drink this holiday season at EPCOT. The Cinnamon Frozen Coca-Cola is garnished with apple chips and served in a souvenir Passholder-themed cup. The drink will be available at the Refreshment Outpost during the 2022 EPCOT International Festival of the Holidays. Read the full EPCOT International … Read more
Cherry DOLE Whip has arrived at Refreshment Outpost in EPCOT, replacing coconut-lime DOLE Whip. The cherry is available on its own or in a swirl with pineapple DOLE. We ordered both a cherry and a swirl soft-serve. They were too soft to be served in cones alone, so they were served in cups with cones … Read more
A new flavor of DOLE Whip is now available at Refreshment Outpost in EPCOT: coconut-lime. The menu is a little unclear on whether or not the coconut-lime flavor is in fact DOLE Whip, but we confirmed with Cast Members that it is. Coconut-Lime DOLE Whip – $5.25 This DOLE Whip comes out as a bright green. … Read more
Guests can finally play the instruments of Refreshment Outpost again as mallets have been returned to the EPCOT kiosk. Refreshment Outpost is across the drawbridge from the China Pavilion, and currently serving Spicy Githeri for the 2021 EPCOT International Food & Wine Festival. The instruments themselves returned last month, but guests had to use their … Read more
With interactive features reopening around EPCOT as Covid restrictions ease, instruments have returned to the Refreshment Outpost in World Showcase. However, the mallets used to play these instruments are still missing. This afternoon during our walk around World Showcase, we noticed several different instruments have now returned to the popular snack kiosk. Beautiful wooden chimes … Read more
Sam Eagle presents a salute to all desserts…but mostly brownies. The newly improved S’mores Brownie replaces the Apple Tart on the dessert menu at Regal Eagle Smokehouse: Crafts Drafts and Barbecue. A previous version of the S’mores Brownie appeared on the menu when the restaurant opened in February 2020. S’mores Brownie – $4.99 A marching … Read more
Employees at Disney’s Mexico Pavilion at Epcot have been laid off.
With the announcement of select dining locations reopening with the Walt Disney World theme parks come mid-July also comes an array of major menu changes. With many popular dishes already cut from resort restaurants, followed by menu changes for various Magic Kingdom and Disney’s Hollywood Studios dining locations, it was only a matter of time … Read more
Welcome to Part 4, round 2 of dining with food allergies in EPCOT! In Part 3, we covered the top Table Service options around the world, in the sea, and with the land. Now, it’s time to see what options we have for those looking for a quick bite to grab in-between rides, (or drink, … Read more
Editor’s Note: Now that most of us are spending a bit of extra time out of the parks and in the kitchen, we’re bringing back all kinds of WDWNT recipes from our archives. This recipe was originally posted in 2018, written and taste-tested by our very own Tyler Mann of Ride Rehab. If you need … Read more
Announced back in November, Le Cellier Steakhouse is celebrating the arts with a sophisticated brunch offered on weekends from Jan. 18 through Feb. 23 from 11am-3pm throughout the EPCOT International Festival of the Arts 2020. Guests can come and enjoy a wonderful prix fixe brunch menu, which starts with assorted pastries for the table, as well … Read more
EPCOT describes the Cuisine Classique booth at the 2020 EPCOT International Festival of the Arts as, “braised dishes inspired by classic art of the 18th and 19th centuries.” A quick glance at the menu suggests there’s a nice balance of delicious bites, desserts, and plenty of wine, so let’s dig in! Menu for Cuisine Classique … Read more
The cobblestone streets aren’t the only thing changing at Les Halles Boulangerie-Patisserie. Today, we saw that prices increased at EPCOT’s resident French bakery. Overall, we saw increases of $0.20 to $0.50 throughout most menu items, with popular low-cost options, like the whole baguette, now over $3. Here are all of the menu price changes: Lait … Read more
There are three things that we always stop for in the Germany Pavilion at EPCOT: Beer, caramel, and pretzels. These are some classic offerings here in Germany, but on our most recent trip to Karamell-Kuche at EPCOT, we found a new treat with all three of those elements rolled into one. You can now find … Read more
