Good evening from Port Orleans French Quarter! Today, we decided to swing by and check out this year’s Christmas decorations at the resort. As you arrive to the guest drop-off area, lighted garland greets guests on the overhangs. The main entryway features wreaths hanging from the support beams, with each featuring bows and flowers with … Read more
If you’re staying at Disney’s Port Orleans – French Quarter or simply swingin’ by for some jazz, make sure you stop by Scat Cat’s Club for some Mickey-shaped beignets. Best of all, if you’re an Annual Passholder, you can now get an order of these warm, powdery treats for free with the purchase of any specialty … Read more
Bonfamille’s Cafe lives on, sort of. Scat Cat’s Club – Café has had its grand opening at Disney’s Port Orleans Resort – French Quarter! The table service location, Bonfamille’s Cafe, closed August 5, 2000, and has only been used for holiday meals and during the refurbishment of Sassagoula Floatworks in 2016. Scat Cat’s Club – … Read more
Scat Cat’s Club will soon be expanding at Disney’s Port Orleans Resort – French Quarter, and with it comes a new way to pick up those famous Mickey beignets: Scat Cat’s Club – Café. From Disney Parks Blog: Soon, things will be jazzed up even more at the resort’s lounge: Scat Cat’s Club. The club will … Read more
We like our cupcakes how we like our ears: trendy with lots of sparkle. We’ve been making our way through all the delicious aqua (and sometimes blue) offerings around the parks and resorts. When we heard Port Orleans French Quarter had whipped up a new cupcake in honor of the latest color trend to hit … Read more
Pumpkin, spice, and everything nice, that’s what fall Beignet Sundaes are made of. It’s that time of year again. When pumpkin spice fills the air, you know it’s officially Halloween here at Walt Disney World. Our first spooky snack of the season is the Pumpkin Spice Beignet Sundae! What a way to start, right? We … Read more
Sassagoula Floatworks and Food Factory at Port Orleans French Quarter has added a new Bayou Lasagna to their menu. The addition of a new kind of pasta dish sounded tasty, so we decided to give it a try. The menu describes the bayou lasagna as layers of pasta with a Bolognese sauce and house-made Alfredo. … Read more
Another specialty Easter treat has arrived, this time at Disney’s Port Orleans Resort, French Quarter and Riverside. This was a vanilla-flavored cupcake, filled with chocolate salted caramel mousse, topped with buttercream grass and nest shaped frosting, and sugar printed eggs. If you’re on a quest to try all the Easter themed treats this year, this is … Read more